49246 quick pain wheat stalk Recipes

quick-rise yeast, sugar, salt, king arthur premium 100% whole wheat flour, water, olive oil, king arthur unbleached white whole wheat flour

quick-cooking oats, well-shaken buttermilk, divided, whole-wheat flour, baking powder, baking soda, cinnamon, grated nutmeg, salt, egg, lightly beaten, unsalted butter, melted, brown sugar, sliced bananas

bulgur wheat, water, onion, diced, stalk celery, diced, dried apricot, raisins, chicken bouillon, poultry seasoning, sage, egg whites

hard wheat berries, walnuts, chopped, stalks celery, finely chopped, dried tart cherry, chopped, scallion, white and green parts chopped, fresh parsley leaves, finely chopped, olive oil, lemon juice, salt & freshly ground black pepper

hard wheat berries, chopped walnuts, stalks celery, finely chopped, tart dried cherries, chopped, scallion, white and green parts, chopped, chopped parsley leaves, olive oil, lemon juice, salt and freshly ground black pepper

vegetable oil, carrots, diced, stalks celery, diced, yellow onion, diced, garlic, chopped, smoked sausage, sliced, kidney beans, rinsed and drained, cannellini beans, rinsed and drained, diced tomatoes, drained, bay leaves, dried thyme, salt, ground black pepper, chopped fresh parsley (optional)

sirloin steaks, cut into bite-size pieces, black pepper, divided, extra virgin olive oil, divided, onion, chopped, stalk celery, sliced, carrot, sliced, tomato paste, fresh thyme, chopped, quick-cooking barley, reduced-sodium beef broth, water, salt, red wine vinegar

lukewarm water, granulated yeast, kosher salt (recommend morton s), malt drink powder, malted wheat flakes, whole wheat flour, unbleached all-purpose flour, cornmeal or parchment paper, for the pizza peel, water, cracked wheat, for sprinkling (optional), cornstarch , blended with a small amount of water (using a fork add 1/2 cup water, and micro 30-60 sec until boil)

nonfat buttermilk, egg white, uncooked quick-cooking cream of wheat, all-purpose flour, baking powder, salt, vegetable oil, vegetable cooking spray

quick-cooking oats, buttermilk, divided, buttermilk, whole-wheat flour, baking powder, baking soda, cinnamon, grated nutmeg, salt, egg, lightly beaten, unsalted butter, melted, brown sugar

stalks (158g) celery, apple, whole-wheat bread, onion, butter, olive oil, vegetable oil, chicken bouillon, mushrooms, garlic

all-purpose flour, whole wheat flour, quick-cooking oats , finely ground in a food processor, baking powder, sugar, instant dry milk powder, salt, eggs, water, vegetable oil, vanilla extract

raw broccoli florets, water, whole wheat flour, unbleached all-purpose flour, granulated yeast, kosher salt, vital wheat gluten, lukewarm water, oil or butter, for greasing the muffin tin, cheddar cheese, shredded divided (recommend kerrygold irish cheddar)

quick oats, wheat flour, wheat germ, baking soda, egg whites, olive oil, chopped chives, salt & pepper, skim milk, water

quick-cooking oats or 1/2 cup old fashioned oats, whole wheat flour, rye flour, baking powder, sugar, salt, butter, eggs, milk

eggs, flour, milk, dijon mustard, salt, pepper, whole wheat crackers, finely crushed (like wheat thins), frozen broccoli florets, thawed & drained , chopped if larger, cheddar cheese, shredded, cheddar cheese, shredded, tomatoes, cut in half (or grape tomatoes)

quick-rise yeast (about 2 1/4 tsp), very warm water (120o to 130o), all-purpose flour, whole wheat flour, sugar, salt, olive oil, chopped pitted kalamata olives, all-purpose flour

quick-rise yeast, warm water (110o to 115o), honey, butter, melted, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour