172970 quick homemade almond milk Recipes

quick oats, raisins, brown sugar , packed, sliced almonds, toasted, water, sesame seeds, dry milk, cinnamon, chunky peanut butter , heated on low heat until it melts

almond milk (i use silk brand), lactose-free margarine, flour, vegan mozzarella cheese (shreaded) or 3 oz (shreaded), vegetarian cheddar cheese (shreaded), rotini pasta (cooked, drained and kept warm)

raw natural almonds (unroasted, unsalted), water, artificial sweetener (such as honey)

baby spinach, unsalted butter, shallots, thinly sliced, all-purpose flour, unsweetened almond milk, parmigiano-reggiano or cotija cheese, grated, salt, freshly ground pepper, panko (japanese bread crumbs), marcona almonds, finely chopped

sushi rice, rinsed, sugar, salt, unsweetened almond milk, cherry preserves , for serving

real butter, sugar, light corn syrup, water, chopped almonds, milk chocolate chips

almond milk unsweetened, scoop protein powder, strawberries

almond milk, banana, turmeric, agave syrup (or to taste), curry powder, black pepper (a few grinds with a grinder), ice cubes

almond milk, sugar, salt, couscous (regular or whole wheat), lemon zest (grated or minced , or orange zest), ground cardamom, rose water (optional), sliced almonds (or chopped ), pistachios, shelled (optional), dried apricot, chopped

kefir, almond milk, blueberries, spinach, cocoa powder, salt

milk, any kind, artificial sweetener (or sugar), vanilla extract (or chocolate pieces or syrup or fresh fruit or lemon extract)

onions, sliced, olive oil, red wine, white bread (please use bread from a whole freshly baked loaf, and not a slice of the dreaded wonder or its ilk.), almond milk (below ), almond milk (information re: and medival cooking found in the medieval recipe group), ground almonds, boiling water