66986 quick foolproof chocolate Recipes

quick cooking oats, all-purpose flour, baking soda, salt, butter, softened, brown sugar, eggs, vanilla extract, sweetened condensed milk, semisweet chocolate chips, butter, salt, chopped walnuts

brown sugar , firmly packed, quick oatmeal, chocolate chips, caramel ice cream topping, margarine, flour , plus, flour, baking soda, salt

flour, salt, baking soda, oil, sugar, brown sugar, vanilla, eggs, rolled oats (quick cook oats), chocolate chips, coconut (depending on how much you prefer)

unsalted butter, brown sugar, white sugar, eggs, vanilla, baking soda, salt, flour, reqular oatmeal (not instant ) or 3 cups quick oatmeal (not instant), dark chocolate, chopped coarsely

butter, softened, creamy peanut butter, brown sugar , packed, granulated sugar, egg, vanilla, flour, baking soda, salt, cream of tartar, quick oats, chocolate chips

vegetable shortening, sugar, egg, mashed banana, all-purpose flour, baking soda, salt, cinnamon, nutmeg, quick oats, chocolate chips

chocolate cake mix (i used betty crocker fudge cake mix), vegetable oil, eggs, heath english toffee bits

butter, butter flavor shortening, granulated sugar, brown sugar , firmly packed, eggs, vanilla, flour, baking soda, salt, quick oats, chocolate chips

chocolate chips, butter, softened, granulated sugar (minus about 2-3 tbsp or so), loosely packed brown sugar (you can use a little less even), egg, vanilla, all-purpose flour, quick-cooking oats, baking soda, chopped pecans

margarine or 1 cup butter, softened, brown sugar, granulated sugar, eggs, vanilla, flour (add more if it s too moist), baking soda, salt, quick oats, chocolate chips

quick-cooking oats, brown sugar, peanut butter, honey, vanilla, salt, chocolate chips, coconut

chocolate, broken into pieces (i use 2 blocks cadbury s fruit & nut), turkish delight, chopped into pieces (i use 4 bars fry s turkish delight, chocolate coated), marshmallows, cut into halves

margarine, brown sugar, white sugar, eggs, vanilla extract, salt, baking soda, all-purpose flour, quick oats, chocolate chips, sweetened flaked coconut

chocolate espresso cake, when it comes out of the oven the cake should still be moist - sticky even - in the middle. as it cools the cake will sink slightly and the crust will crisp., on cooling , the outside of the cake becomes sponge-like, whilst the center remains dense and fudgy., fine dark chocolate, chopped, a small espresso (about 3 tbsp very strong coffee), butter, diced, eggs, separated, golden caster sugar, cocoa powder, all-purpose flour, line the base of a 8-9 inch shallow springform cake pan with silicone baking parchment paper, buttering the pan lightly to hold it in place., melt the chopped chocolate in a heatproof bowl set over a pan of simmering water. as soon as it starts to soften, add the coffee and leave it for two or three minutes. stir very gently, then when the chocolate has melted add the butter. stir until it has melted., meanwhile , beat the egg whites with an electric mixer till stiff, then fold in the sugar. mix the baking powder with the cocoa powder and flour. remove the chocolate from the heat, quickly stir in the egg yolks, then slowly, firmly, and gently fold the melted chocolate into the egg whites. lastly sift in the flour and cocoa mixture., stir the mixture tenderly with a large metal spoon, taking care not to knock out any air. it should feel light and wobbly. do not overmix - just enough to fold in the flour. scoop into the lined pan and bake in an oven preheated to 350of for thirty-five minutes. leave to cool in its pan, then turn out.

chocolate cake mix with pudding, eggs, cherry pie filling, almond extract, chocolate chips, chocolate chips, butter, milk, icing sugar

chocolate, mix (ovaltine, hot chocolate, etc.), lotion , as needed or, water , as needed

shortening, brown sugar, granulated sugar, beaten eggs, vanilla, flour, salt, baking soda, quick oats, chocolate chips, dried cranberries

quick oats or 1 cup old fashioned oats, uncooked, flour , plus, flour, divided, light brown sugar, cinnamon, butter, melted, chopped salted roasted almonds, dulce de leche or 1/2 cup caramel sauce, flour tortillas, semi-sweet chocolate chips, divided