43123 quick easy sized sub sandwich Recipes

green pepper, thinly sliced, onion, thinly sliced and separated into rings, olive oil, unsliced italian bread, prepared italian salad dressing, divided, sliced deli turkey, swiss cheese, sliced deli ham, cheddar cheese, sliced deli pastrami, sliced dill pickles, tomato, thinly sliced, olive oil

olive oil, white wine vinegar, dried parsley flakes, garlic clove, minced, sliced ripe olives, sliced pimiento-stuffed olives, sandwich buns (10 inches each), split, hard salami, deli ham (1/2 oz each), provolone cheese (1 oz each), lettuce leaves

hoisin sauce, unseasoned rice vinegar, ginger, peeled, minced, garlic clove, minced, nonstick vegetable oil spray, cubes day-old crustless white bread (from 2 slices), low-salt chicken broth, bacon, minced, sliced scallions (dark-green parts separated ), celery stalks, minced (about 1 cup), ginger, peeled, minced, garlic cloves, minced, ground beef, ground pork, eggs, beaten to blend, whole star anise , finely ground in a spice mill (about 2 tsp ground), or 1 tsp chinese five-spice powder, kosher salt, freshly ground black pepper, matchstick-size pieces peeled carrots , cucumbers, and radishes, unseasoned rice vinegar, kosher salt, sugar, more) vegetable oil, divided, thick slices white sandwich bread, toasted, chopped fresh cilantro

self-rising flour, baking powder, greek yogurt (sub with sour cream if you can tsp get the greek yoghurt), butter, melted, eggs, feta, crumbled or cut into tiny pieces, kalamata olive, pitted, halved, olive oil, sesame seeds

french bread, butter, softened (no subs!), grated parmesan cheese, minced fresh garlic cloves (or to taste), chopped fresh parsley or 2 -3 tsp dried parsley flakes

prego spaghetti sauce, submarine sandwich bread (fresh from bakery is best), cooked meatballs (see my other recipie), shredded mozzarella cheese

fresh green beans , topped and tailed, red wine vinegar (or sub your favourite fruit vinegar), extra virgin olive oil, dijon mustard, fresh garlic clove (optional), red onion, diced, fresh cilantro, chopped, red radishes, thinly sliced, fresh oregano, chopped well (or sub 1/2 tsp dried), tomatoes, quartered (or halved ), sea salt, black pepper

macaroni (i use whatever is in my cupboard), cubed cheese (i prefer cheddar or co-jack), cubed ham, miracle whip (can sub mayo your choice), mustard

olive oil, onion, diced, garlic cloves, minced, roast beef, sliced and cut into strips, diced tomatoes, minced green chilies, lime juice, cumin, cilantro, fresh and chopped, salt, pepper, rolls , sandwich sized

portabella mushrooms, pieces (grilled or broiled ), tomatoes, mayonnaise (can use low-fat or fat-free), fresh basil leaves, english muffins , sandwich-size, toasted

ripe bananas, sliced (make certain the bananas are ripe and yellow, not black), prepared vanilla wafer pie crusts or 1 graham cracker crust, caramel ice cream topping (or to taste, i used smuckers for this), whipping cream (unwhipped), powdered sugar (or use granulated sugar), vanilla, chopped skor candy bar (or 3 regular-size skor chocolate bars, or use skor baking bits)

butter (no subs), fresh corn kernels, half-and-half cream, cornstarch, sugar, salt (or to taste, i use seasoned for this), black pepper

powdered sugar, softened butter (no subs), salt, vanilla, milk or 3 tbsp half-and-half cream

chicken, cooked, chopped, cream of chicken soup, cream of mushroom soup, cheddar cheese , shreeded (may sub monterey jack or mexican cheese mix), onion, diced, bell pepper, diced (red bell pepper looks beautiful in this dish, but green is good too), garlic clove, pressed, salsa (any kind you like , i prefer regular thick n chunky), corn tortillas, chili powder, cayenne pepper, oil

all-purpose flour, asiago cheese, grated (can sub parmesan), active dry yeast, sugar, salt, dried rosemary, herbes de provence, red pepper flakes, onion powder, garlic powder, garlic cloves, minced, water (120-130 degrees ), olive oil , plus additional for bowl

egg, equal parts cayenne , cumin, garlic powder, lemon pepper and kosher salt, blended well, butter, bacon , brown sugar flavored, cooked to preference, cheddar cheese, sandwich size english muffin, split and toasted to desired darkness, cream cheese

flank steaks, ciabatta rolls (size large enough to make sandwich), soy sauce, vegetable oil, sesame oil, garlic, minced, brown sugar, red onion, minced, limes (zest and juice), red pepper flakes, fresh ground black pepper, green bell peppers, red bell peppers, celery, carrots, red onions, yellow onions, green beans, cucumbers, salt, water, to cover, green olives, banana peppers, garlic, minced, garlic powder, black pepper, red pepper flakes, rice wine vinegar, vegetable oil

cheddar cheese, butter, at room temperature, sandwich-size slices sourdough bread, tomato jam (see recipe below and cooking instructions #6), ripe tomatoes, peeled, seeded and coarsely chopped (about 1 1/2 lb, use roma tomatoes if it isn tsp tomato season), garlic clove, finely chopped, red wine vinegar, sugar (see note in how to make jam), salt