257974 quick easy pumpkin cupcakes butter Recipes

  • Easy Pumpkin Pancakes
    buttermilk pancake mix, pumpkin puree, pumpkin pie spice and
    5 More
    buttermilk pancake mix, pumpkin puree, pumpkin pie spice, nonfat milk, raisins, walnuts, chopped, maple syrup, warmed, walnuts (to garnish )
    25 min, 8 ingredients
  • Easy Pumpkin Cream Pie
    prepared graham crust, pure pumpkin and
    5 More
    prepared graham crust, pure pumpkin, vanilla instant pudding and pie filling mix, evaporated milk, pumpkin pie spice, fresh raspberries , (optional)
    7 ingredients
  • Easy Pumpkin Dessert
    eggs, lightly beaten, pack pumpkin, sugar (can use more ) and
    8 More
    eggs, lightly beaten, pack pumpkin, sugar (can use more ), salt, cinnamon, ginger, evaporated milk, yellow cake mix (or use white cake mix), butter, melted, chopped nuts
    50 min, 11 ingredients
  • Pumpkin Mousse In Cinnamon Pastry Shells
    frozen puff pastry shells, melted butter, cinnamon sugar and
    4 More
    frozen puff pastry shells, melted butter, cinnamon sugar, easy pumpkin pie mix, vanilla instant pudding and pie filling mix, ground cinnamon
    20 min, 7 ingredients
  • Easy Pumpkin Muffins
    yellow cake mix, pumpkin puree, ground cinnamon and
    2 More
    yellow cake mix, pumpkin puree, ground cinnamon, ground nutmeg
    30 min, 5 ingredients
  • Easy Pumpkin Dip Easy Pumpkin Dip
    cream cheese, softened, pumpkin, pumpkin pie spice, nutmeg and
    2 More
    cream cheese, softened, pumpkin, pumpkin pie spice, nutmeg, cinnamon, powdered sugar
    15 min, 6 ingredients
  • Super Easy Pumpkin Pie Super Easy Pumpkin Pie
    pumpkin, sweetened condensed milk, egg, beaten and
    2 More
    pumpkin, sweetened condensed milk, egg, beaten, pumpkin pie spice (more or less to taste), unbaked 9-inch pie shell
    5 ingredients
  • Easy Pumpkin Cake Easy Pumpkin Cake
    yellow cake mix with pudding, pumpkin, oil, eggs and
    2 More
    yellow cake mix with pudding, pumpkin, oil, eggs, pumpkin pie spice (to taste), topping-whipped cream or cool whip, optional
    45 min, 6 ingredients
  • Simple And Easy Pumpkin Cheesecake Simple And Easy Pumpkin Cheesecake
    pumpkin, cream cheese, softened, vanilla, eggs, sugar and
    2 More
    pumpkin, cream cheese, softened, vanilla, eggs, sugar, bisquick, pumpkin pie spice
    45 min, 7 ingredients
  • Easy Pumpkin Oat Muffins Easy Pumpkin Oat Muffins
    instant oats, all-purpose flour, granulated sugar and
    9 More
    instant oats, all-purpose flour, granulated sugar, baking powder, baking soda, salt, cinnamon, egg, egg white, pumpkin pie filling, butter, melted, cream cheese frosting
    35 min, 12 ingredients
  • Easy Praline Pumpkin Pie Easy Praline Pumpkin Pie
    store-bought frozen pumpkin pie and
    5 More
    store-bought frozen pumpkin pie, butter or 1/4 cup margarine, brown sugar , firmly packed, whipping cream, pecans, finely chopped, maple extract
    25 min, 6 ingredients
  • Easy Pumpkin Cornbread in a Crockpot Easy Pumpkin Cornbread in a Crockpot
    jiffy cornbread mix, pumpkin, egg, water, cinnamon and
    2 More
    jiffy cornbread mix, pumpkin, egg, water, cinnamon, raisins, butter or 1 tsp margarine
    17 min, 7 ingredients
  • Quick and Easy Apple Crisp (From Cake Mix) Quick and Easy Apple Crisp (From Cake Mix)
    apples (about 6 cups), yellow cake mix, quick oats, sugar and
    2 More
    apples (about 6 cups), yellow cake mix, quick oats, sugar, cinnamon, butter or 1/2 cup margarine, melted
    1 hour 10 min, 6 ingredients
  • Easy Pumpkin Torte Easy Pumpkin Torte
    graham cracker squares, white sugar, butter (melted ) and
    8 More
    graham cracker squares, white sugar, butter (melted ), cream cheese, white sugar, eggs, instant vanilla pudding, homegenized whole milk, libby pumpkin, cool whip, divided, cinnamon
    40 min, 11 ingredients
  • Quick Double Chocolate Cupcakes (Rachael Ray) Quick Double Chocolate Cupcakes (Rachael Ray)
    food cake mix , such as duncan hines moist deluxe and
    17 More
    food cake mix , such as duncan hines moist deluxe, vegetable oil, eggs, semisweet chocolate chips, white faux buttercream, recipe follows, colored or swirled with your favorite color, licorice whips, crushed peppermint candies, crushed lemon drops, multicolored jimmies or nonpareils, white and dark chocolate chips, chocolate candies, colored decorating sugars, cereals such as corn pops , fruit rings or graham cracker cereal squares, unsalted butter, at room temperature, sugar, whole milk, at room temperature, vanilla extract
    30 min, 18 ingredients
  • Pumpkin Mousse In Cinnamon Pastry Shells Pumpkin Mousse In Cinnamon Pastry Shells
    frozen puff pastry shells, melted butter, cinnamon sugar and
    4 More
    frozen puff pastry shells, melted butter, cinnamon sugar, easy pumpkin pie mix, vanilla instant pudding and pie filling mix, ground cinnamon
    10 min, 7 ingredients
  • Easy Chocolate Cupcakes Easy Chocolate Cupcakes
    unsalted butter, vegetable oil, water, all-purpose flour and
    7 More
    unsalted butter, vegetable oil, water, all-purpose flour, granulated sugar, unsweetened cocoa powder (not dutch process), baking soda, salt, egg, buttermilk, pure vanilla extract
    25 min, 11 ingredients
  • Zucchini-potato Soup - Fast And Easy Zucchini-potato Soup - Fast And Easy
    zucchini-potato soup - fast and easy and
    12 More
    zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.
    20 min, 13 ingredients




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