24534 quick disappearing muffins Recipes
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quaker oats (quick or old fashioned, uncooked) and15 Morequaker oats (quick or old fashioned, uncooked), brown sugar, margarine or 1 tbsp butter, melted, pumpkin pie spice, all-purpose flour, quaker oats (quick or old fashioned, uncooked), brown sugar, chopped nuts (optional), baking powder, pumpkin pie spice, baking soda, salt (optional), canned pumpkin, milk, vegetable oil, egg, lightly beaten32 min, 16 ingredients
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all-purpose flour, quick-cooking rolled oats and16 Moreall-purpose flour, quick-cooking rolled oats, unsweetened cocoa, powder, sugar-free mocha instant coffee, unpacked light brown sugar, sugar, baking powder, baking soda, ground cinnamon, table salt, fat free egg substitute, unsweetened applesauce, canola oil, skim milk, quick-cooking rolled oats, unpacked brown sugar, sugar-free mocha instant coffee, chopped walnuts46 min, 19 ingredients
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flour, whole wheat flour, quick-cooking oats and12 Moreflour, whole wheat flour, quick-cooking oats, baking powder, cinnamon, baking soda, salt, rice milk, canola oil, ener-g egg substitute, mixed with, water, evaporated cane juice (or packed brown sugar), vanilla, apple, diced, cinnamon sugar , for sprinkling the muffin tops (optional)35 min, 15 ingredients
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oat cereal flakes (quakers quick oats), salt, sugar and11 Moreoat cereal flakes (quakers quick oats), salt, sugar, whole-wheat flour, baking soda, dried ground ginger, cinnamon, golden raisins, eggs, beaten, pumpkin (not the premix), vanilla, low-fat buttermilk, canola oil, paper muffin cups17 min, 14 ingredients
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Quick Homemade Breadwater, butter, sugar, instant potato flakes and4 Morewater, butter, sugar, instant potato flakes, quick-rise yeast, salt, king arthur unbleached all-purpose flour or bread flour, vegetable oil55 min, 8 ingredients
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No-Bake Treasure Cookies: Easy to Make, Easy to Disappearbutter, softened, unsweetened cocoa powder, salt and10 Morebutter, softened, unsweetened cocoa powder, salt, evaporated milk, white sugar, brown sugar, marshmallows, pure vanilla extract, creamy peanut butter, quick oatmeal, dark raisin, chopped, honey roasted peanuts, chopped, powdered sugar12 min, 13 ingredients
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Tips For Making Tasty Quick Breads And Muffinsbake quick breads on the center oven rack for best heat c... and7 Morebake quick breads on the center oven rack for best heat circulation., quick breads from the pan after about 10 minutes cooling for easier pan removal., cool quick breads completely before slicing. use a sharp thin-bladed knife and a light sawing motion to cut cleanly through the loaf., after cooling , wrap loaves tightly and store in refrigerator for up to 1 week or in the freezer for up to 3 months., muffin batter should be lumpy after stirring the dry ingredients into the wet ingredients. stir just until moistened for muffins that are tender and nicely rounded., use a spring-handled #20 or #24 ice cream scoop to fill muffins cups or a melon ball-size scoop for mini-muffins., fill empty , greased muffin cups with water to prevent burning the grease during baking.8 ingredients
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Cranberry Quick Cookiespillsbury cranberry muffin mix, quick-cooking rolled oats and6 Morepillsbury cranberry muffin mix, quick-cooking rolled oats, coconut, dried sweetened cranberries, orange zest, vegetable oil, water, eggs26 min, 8 ingredients
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Bran Raisin Muffins (St. John's Jug Muffins)all-purpose flour, whole wheat flour, baking soda and12 Moreall-purpose flour, whole wheat flour, baking soda, baking soda, salt, quick-cooking oats, all-bran cereal , 100% bran (i use all-bran), raisin bran cereal, grape-nuts cereal, raisins, unsalted butter, melted and cooled, buttermilk , well shaken, granulated sugar, brown sugar, eggs50 min, 15 ingredients
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