40 quick deli Recipes

deli sliced turkey, cream of chicken soup, milk, french-fried onions

roasted deli chicken, onions, chopped, diced tomatoes, whole green chilies, ro-tel mexican festival tomatoes, black beans, white shoepeg corn, taco seasoning mix, dry ranch dressing mix

boneless skinless chicken breast halves (6 oz each), deli ham (thin slices), swiss cheese, halved, butter, melted, chicken coating mix

flour tortilla (75 g), chicken breasts (4 slices deli), mushroom, sliced, low-fat cheddar cheese

lean ground beef, dry bread crumbs, dry onion soup mix, barbecue sauce, garlic, minced, egg, all-purpose flour, ground black pepper to taste, deli ham , or as needed, shredded swiss cheese , or as needed, ketchup, mustard, brown sugar, soy sauce

ciabatta , sliced in half lengthwise and then in quarters to make 4 sandwiches, marinara sauce, frozen meatballs (varies depending on size of meatballs), olive oil, garlic cloves, minced, mozzarella cheese (deli sliced)

roasting chickens (cooked, bones & skin removed then chopped, use the whole chicken) or 1 roasted deli chicken (cooked, bones & skin removed then chopped, use the whole chicken), head broccoli, chopped to florets size, carrots , julienne, frozen peas, onion, diced, mushrooms, sliced, cream of mushroom soup (equals to 1 can), thickened cream (optional) or 1/4 cup heavy cream (optional)

orzo pasta, chicken bouillon cubes (for the orzo cooking liquid) or 2 vegetable bouillon cubes (for the orzo cooking liquid), oven-roasted deli chicken, fresh baby spinach (regular fresh spinach will work if you can tsp find baby), feta cheese, crumbled (i use the plain kind , but the flavored type works here too), tomato, diced (or substitute halved grape tomatoes, approx. 1 1/2 cups), kalamata olive, pitted (reserve a bit of the brine if you use good quality olives), olive oil, salt, reserved olive brine (optional), capers (optional), fresh ground pepper , to taste

deli-sliced corned beef, chopped, cream cheese, softened, sauerkraut, drained, sour cream, shredded swiss cheese

french onion soup, undiluted, sliced deli roast beef, water, provolone cheese, hoagie rolls

cooked rice, water, fat free deli meat , sliced into bite sized pieces or shredded, shredded fat free cheese

beef brisket, tender quick, mix, brown sugar, ground black pepper, ground paprika, bay leaf powder, ground allspice, garlic powder

all-purpose flour, beef consomme, deli sliced roast beef, montreal steak seasoning , to taste, provolone cheese, sub rolls

extra-virgin olive oil, precooked diced potatoes (peeled or unpeeled ), onion, quartered and thinly sliced, green bell pepper, diced, paprika, a pinch salt, divided, a pinch fresh ground pepper, divided, deli pastrami, diced (about 1 generous cup), eggs

mixed frozen mixed vegetables (i like corn, beans and mushrooms, but you favorite mix will do), water, uncooked chicken-flavored ramen noodles, broken into pieces, deli ham , cut into 2 inch strips, cheddar cheese, cubed 1/2 inch

onion, large dice, a green bell pepper, large dice, sliced roast beef (from the deli), cream cheese, softened (regular and light both work fine)

sliced deli roast beef, dried italian salad dressing mix, pepperoncini pepper, sliced, beef broth, pepperoncini pepper juice , from jar, to taste

frozen broccoli (or 1 bunch fresh ), deli cut roast beef, chopped onion, grated or powdered ginger, giant pinch cilantro leaves torn in small pieces, fresh or powdered garlic, cashews or almonds chopped, coconut oil, apple cider vinegar