28549 quick bunny pudding Recipes

quick and easy tiramisu (well..easier: ) ), ladyfingers, split, divided, instant coffee, granulated sugar, boiling water, cream cheese, softened, granulated sugar, almond-flavored liqueur or brandy (optional), frozen non-dairy whipped topping, thawed, unsweetened cocoa powder

golden syrup or 2 tbsp clear honey, soft margarine, caster sugar, self-raising flour, eggs, milk

water, grain rice (not instant ), margarine, eagle brand sweetened condensed milk, vanilla, raisins (optional)

cold milk, instant vanilla pudding mix, black licorice, vanilla frosting, red liquid or paste food coloring, cream-filled oval vanilla sandwich cookies, green jelly beans, pink jelly beans

frozen lb cake , cut into 10 slices, pie filling, any flavor, cool whip, thawed, flaked coconut, marshmallow , bunnies, decorative candies , eggs or jelly beans

baked 9 inch round cake layers , completely cooled, tub (8 oz) cool whip, thawed (strawberry whipped topping), flaked coconut, 2 1/2 cups, divided to coat bunny, decorations : red licorice or fruit ropes - 4 pieces to trim bow, more thinly sliced for whiskers; gum drops for eyes and nose; m&m s or the like for decoration on the bow tie., bow tie stencil : cut a simple out of baking paper or other paper.

butter, softened, imperial or dixie crystals extra fine granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, unsweetened chocolate, melted and cooled, sour cream, cream butter with sugar until light and fluffy. add eggs, 1 at a time, beating well after each addition. stir in vanilla extract. sift flour with the baking powder, baking soda and salt and gradually stir into the creamed mixture., stir in the melted and cooled chocolate and the sour cream. spray six giant muffin cups well with a non-stick cooking spray. divide batter evenly among the six muffin cups and bake in a preheated 350 degrees oven for 20-25 minutes or until cakes spring back if lightly pressed in the centers with your fingertips., cool in the pan 5-10 minutes then turn out onto a rack to cool completely. when cool cut as directed in our diagram. frost and decorate as desired with our creamy bunny frosting., creamy bunny frosting, cream cheese, softened, imperial or dixie crystals powdered sugar, vanilla extract, milk, all-purpose flour, tiny jellybeans (for decorating), pink construction paper (for ears ), beat cream cheese until light and fluffy. add powdered sugar and blend well; mixture will be crumbly. add vanilla extract and milk, 1 tbsp at a time to desired consistency. add flour and blend until smooth. glue body parts together with a small amount of frosting. then frost bunny and add decorations.

white sugar, butter, evaporated milk, instant butterscotch pudding mix, quick-cooking oats

flour, baking soda, butter, softened, granulated sugar, brown sugar, jell-o vanilla instant pudding mix, eggs, quick-cooking rolled oats, raisins (optional)

quick rise dry yeast, lukewarm water, vegetable oil, honey, flour, garlic powder, onion powder

quick-cooking oats, brown sugar, honey, butter, almonds, golden raisins, flaked coconut

quick-cooking oats, buttermilk, egg substitute, canola oil, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, ground cinnamon, salt, raisins

brown sugar, all-purpose flour, baking powder, salt, raisins, milk, nutmeg, butter, boiling water

flour (heaped), sugar, baking powder, egg, milk, to mix, golden syrup, butter

cinnamon-raisin bread (1-lb), milk, eggs, slightly beaten, sugar, vanilla extract, ground nutmeg, butter or 3 tbsp margarine, melted

green onions with tops, butter, whole kernel corn, cream-style corn, sour cream, corn muffin mix, eggs

cream-style corn, eggs, beaten, all-purpose flour, butter, melted, milk, sugar, salt