212 quick bread vegetable Recipes

warm water , plus, warm water, maple syrup, vegetable oil, salt, quick-cooking oats, bread flour, active dry yeast

pineapple juice, egg, vegetable oil, honey, salt, bread flour, dry milk, fast rising yeast or 2 tsp quick-rising yeast

water, quick-cooking rolled oats (3 minute), molasses, butter or 1 1/2 tbsp vegetable oil, salt, bread flour, active dry yeast

warm water, vegetable oil (i use canola), molasses, salt, bread flour (i use whole wheat), quick-cooking oats (i use old-fashioned), active dry yeast

warm water , 105-115 f degrees, sugar, active dry yeast, salt, vegetable oil or 1/4 cup unsalted butter, bread flour , i use white bleached it works fine

warm water, vegetable oil, honey, bread flour, potato flakes, oatmeal (old-fashioned or quick-cooking), lemon pepper, thyme or 1/2 tsp herbes de provence, salt, active dry yeast

evaporated milk (warmed to 95-100 degrees ), warm water (95-100 degrees ), instant yeast, dark brown sugar, quick oats, whole wheat flour, bread flour, salt, vegetable oil, butter

water, egg, beaten slightly, plain low-fat yogurt, vegetable oil, brown sugar, salt or 1 1/2 tsp substitute, rolled oats or 1/4 cup quick-cooking oats, wheat bran, all-purpose flour, whole wheat flour, active dry yeast

lukewarm water (85of to 95of), active dry yeast (for do-ahead version) or quick-rising dry yeast (for same-day version), warm whole milk (105of to 115of), honey, salt, unsalted butter, melted, cooled slightly, whole wheat flour, rye flour, oat bran, unsweetened cocoa powder, bread flour, raisins, chopped walnuts, nonstick vegetable oil spray

warm water, egg white, vegetable oil, sugar, salt, bread flour, fast rising yeast or 2 tsp quick-rising yeast

pumpkin quick bread mix, water, vegetable oil, eggs, vanilla frosting, orange paste food coloring, ice cream cones, light corn syrup, brown sanding sugar, orange sanding sugar

nonfat milk, vegetable oil, eggs, egg whites, pumpkin, all-purpose flour, quick-cooking oats, sugar, baking powder, ground cinnamon, baking soda, salt, raisins, chopped pecans

warm water, yeast, flour, white sugar, quick-cooking oats, whole wheat flour, warm water, salt, brown sugar, vegetable oil, flour

water, salt, pure maple syrup, brown sugar, vegetable oil, all-purpose flour or 2 2/3 cups bread flour, quick-cooking oats, dry buttermilk, oat bran, ground ginger, bread machine yeast or 1 3/4 tsp instant yeast

water, vegetable oil, honey, salt, flax seeds, wheat germ, buckwheat flour, oatmeal (not instant or quick cooking ), whole wheat flour, bread flour, yeast (1 packet), unsalted sunflower seeds, vital wheat gluten

warm water, warm water, vegetable oil or 1 tbsp applesauce, molasses or 1/2 cup honey, salt, quick-cooking oats, bread flour, wheat flour or 1 cup rye flour or 1 cup bran flour or 1 cup all-purpose flour, active dry yeast

mashed overripe bananas (about 2 large), sour cream or 1/2 cup buttermilk, vegetable oil, eggs, vanilla extract, sugar, dark brown sugar, all-purpose flour, baking soda, baking powder, salt, walnut halves or 1/2 cup coarsely chopped s, bread machine yeast or 1 tsp quick-rising yeast

water, egg substitute, nonfat yogurt, vegetable oil, brown sugar substitute, salt, rolled oats or 1/4 cup quick-cooking oats, flax seed meal, all-purpose flour, whole wheat flour, active dry yeast