282 quick boneless skinless chicken breast Recipes

boneless skinless chicken breast halves, cut into strips, eggs, beaten, parmesan cheese, salt, ground black pepper, white wine, butter

boneless skinless chicken breasts (can use beef if you d like), vegetable oil (or 1 tsp. each vegetable and sesame oil), bottled chopped ginger or 2 tsp garlic (or combination of both), teriyaki sauce, coleslaw or 1 (1 lb) bag broccoli slaw mix

boneless skinless chicken breast , cut into thin slices, asian-style dressing, soy sauce, garlic cloves, minced, broccoli, chopped, red bell peppers, chopped, yellow bell peppers, chopped, sliced water chestnuts, green onions, chopped, carrots, sliced, snow peas

boneless skinless chicken breasts, cut into 1-inch cubes, spaghetti sauce, roasted italian cherry peppers, drained and chopped, fresh mushrooms, sliced, onion, chopped, garlic, minced, brown sugar, red wine, olive oil, linguini pasta

boneless skinless chicken breasts , cut into 1-inch strips, bay leaf, parsley, salt, pepper, peeled tomatoes, tomato sauce, green pepper, chopped, chopped celery, chopped onion, sliced mushrooms, oregano, dried basil

boneless skinless chicken breasts, pepper, divided, salt, gruyere , or, swiss cheese, reduced-fat cream cheese, whole wheat breadcrumbs, fresh parsley, chopped, extra virgin olive oil, divided, ham, chopped

boneless skinless chicken breast halves (6 oz each), dijon mustard, paprika, fully cooked ham, soft bread crumbs, grated parmesan cheese, pepper, mayonnaise, butter, king arthur unbleached all-purpose flour, milk, salt, shredded swiss cheese, white wine

boneless skinless chicken breast halves, cut into small strips crosswise, paprika, dried oregano, salt and pepper, olive oil, green bell pepper, diced, garlic cloves, chopped, asparagus, cut into 1 in pieces, progresso alfredo sauce, roasted red pepper, roughly chopped, chopped fresh basil, fresh ground pepper, freshly grated parmesan cheese or 1/4 cup locatelli cheese, penne pasta

boneless skinless chicken breast halves, frozen onion and three pepper blend, thawed and drained, spaghetti sauce, kraft shredded 2% mozzarella cheese

boneless skinless chicken breasts, blackened fish seasoning (chef paul prudhommes), cayenne, butter, melted

boneless skinless chicken breasts, frozen, salsa, black olives, shredded mexican cheese

boneless skinless chicken breast, butter, blackening seasoning, linguine, milk, parmesan cheese or 1/2 cup romano cheese, cream of mushroom soup, sliced mushrooms (canned mushrooms is fine)

boneless skinless chicken breasts (about 5 oz each), dry breadcrumbs, shredded parmesan cheese, chopped fresh oregano, egg, salt, preshredded lowfat mozzarella cheese, marinara sauce

boneless skinless chicken breasts, margarine or 6 tbsp butter, dry onion soup mix, cream of mushroom soup, uncooked quick-cooking rice, water

boneless skinless chicken breasts, salt and pepper, butter, frozen mixed vegetables (i used bird s eye veggies with sugar snap peas, baby corn on the cobs, carrots etc), butter, sour cream, ranch dressing

boneless skinless chicken breasts, extra virgin olive oil, sherry wine, lemon juice, chopped onion, garlic cloves, minced, dried rosemary, black pepper

boneless skinless chicken breasts, garlic powder, basil leaves, dried, oregano leaves, dried, salt, black pepper, freshly ground, olive oil, onion, chopped, garlic clove, minced, spanish olives, chopped, diced tomatoes, drained (not completely, reserving at least 2 tbsp. juice), parmesan cheese, grated, mozzarella cheese, shredded

boneless skinless chicken breasts, halves cut in strips, olive oil, green onions, chopped, garlic, crushed, sherry wine (not cooking sherry), tomatoes, sliced, salt and pepper