59772 quick blueberry brunch cake Recipes

white cake mix with pudding, eggs, buttermilk, vegetable oil, flaked coconut, chopped pecans, toasted, rum (optional), cream cheese, softened, butter or margarine, softened, powdered sugar, chopped pecans, toasted, vanilla extract, garnish: pecan halves

sugar, butter, softened, lemon peel, grated, egg, poppy seeds, baking soda, salt, sour cream, flour, blueberries, flour, nutmeg

white bread , cut into 1-inch pieces, reduced-fat cream cheese, cut into small pieces, fresh blueberries, pecans, chopped (optional), eggs, fat-free half-and-half, vanilla extract, orange zest (or lemon zest), nutmeg, blueberry syrup (recommended maple- ), cool whip lite

day-old french bread, cut into 1/2-inch cubes, fresh or frozen unsweetened blueberries, cream cheese, softened, eggs, plain yogurt, sour cream, vanilla extract, ground cinnamon, milk, maple syrup, blueberries , optional, maple syrup

eggs, buttermilk, brown sugar, vegetable oil, all-purpose flour, baking powder, baking soda, ground cinnamon, salt, quick-cooking oats, fresh or frozen blueberries, chopped walnuts , optional, sugar

sugar, cornstarch, water, lemon juice, fresh or frozen blueberries, yellow cake mix (regular size), quick-cooking oats, divided, cold butter, divided, egg substitute, brown sugar

butter, softened, brown sugar, egg, grated orange peel, king arthur unbleached all-purpose flour, baking powder, salt, milk, orange juice, fresh or frozen blueberries, sugar, butter, softened, grated orange peel, milk

eggs, buttermilk, brown sugar, canola oil, king arthur unbleached all-purpose flour, baking powder, baking soda, ground cinnamon, salt, quick-cooking oats, fresh or frozen blueberries, chopped walnuts , optional, sugar

yellow cake mix, cream cheese, vegetable oil, eggs, blueberries or 1 (15 oz) can , drained, lemon , juice of (optional), powdered sugar (optional)

cream cheese, margarine, granulated sugar, eggs, vanilla, baking powder, whole milk, baking soda, salt, cake flour, soft butter, brown sugar, cinnamon, ground fresh nutmeg

self-rising flour, sugar, vegetable shortening, eggs, milk, vanilla, pre-heat ven 350 degrees-grease, flour cake pan

white cake mix with pudding, eggs, buttermilk, vegetable oil, flaked coconut, chopped pecans, toasted, rum (optional), cream cheese frosting

white cake mix, egg whites, buttermilk, vegetable oil, lemon extract, pineapple preserves, lemon curd, cream cheese frosting, frozen flaked coconut, thawed, garnish: fresh mint sprig

graham cracker crumbs, divided, white cake mix (regular size), sugar, water, egg whites, canola oil, heavy whipping cream or 1 carton (12 oz) frozen whipped topping, thawed

day old french bread, cut into 1/2 cubes, fresh or frozen unsweetened blueberries (if using frozen , do not thaw before adding to batter), cream cheese, softened, eggs, plain yogurt, sour cream, vanilla extract, ground cinnamon, milk, maple syrup, blueberries , optional, maple syrup

day-old french bread, cut into 1/2-inch cubes, blueberries, cream cheese, softened, eggs, plain yogurt, sour cream, vanilla extract, ground cinnamon, milk, maple syrup

blueberries, water, lemon juice, sugar, cornstarch, all-purpose flour, sugar, baking powder, baking soda, cold butter, eggs, lightly beaten, sour cream, vanilla extract, brown sugar, quick oats, cinnamon, cold butter

brown sugar, teas. ground cinnamon, buttermilk biscuits (i use pillsbury grands), butter, melted (i ve used only 1/4 cup before and it still works fine), quick cooking oats, fresh or frozen bluberries (mixed berries work well too), sugar