81348 quick biscuit cake free Recipes

butter, for greasing, rich tea biscuits, unsalted butter, softened, granulated sugar, dark chocolate , for the cake, egg, dark chocolate, for coating, chocolate , for decorating

unsalted butter, demerara sugar (soft light brown ), digestive biscuits, cocoa powder, sultana (to taste), egg

butter, softened, soft brown sugar, granulated sugar, eggs, beaten, molasses, apple cider vinegar, gluten-free flour, xanthan gum, baking soda, ground ginger, cinnamon, granulated sugar (for dredging) (optional)

biscuit baking mix, milk, chicken broth, chunk chicken, drained

biscuit topping, biscuit baking mix. - (i used lana countries, lana s huge storable mix homemade- instead of bought biscuit substitute ) recipe ), tblsp sugar + 1 tsp - divided, tblspn milk, tblspn butter - melted, lemon zest, cinnamon, cherry pie filling, sliced peaches in juice - drained & cut into smaller pieces, lemon juice, ground cinnamon

biscuit/baking mix, eggs, lightly beaten, milk, canola oil, apple, peeled and shredded, grated lemon peel, brown sugar, unsweetened apple juice, butter, ground cinnamon

ripe bananas, mashed, butter or 1/3 cup margarine, melted, uncooked quick-cooking gluten-free oats, water, raisins, vanilla extract

frozen southern-style biscuits , baked according to package directions, and cut into 1-inch pieces, ginger thins, crushed (recommended : anna s ginger thins), crystallized ginger, chopped, half-and-half, eggs, lightly beaten, brown sugar, molasses (recommended : grandma s molasses), vanilla extract, unsalted butter, melted, molasses butter cream sauce , recipe follows, chopped walnuts, for garnish, cornstarch, cold water, butter, heavy whipping cream, whole milk, molasses (suggested: grandma s ), brown sugar, irish cream liqueur, chopped walnuts, in a small bowl, combine the cornstarch and water.

condensed milk - 350 grs approx ., whipping cream, plain biscuits (200 grs each) - (here we call them maria biscuits), sweetened strong coffee, coffee beans, cinnamon

eggs, apricot jam, vanilla essence, reduced fat margarine, melted, dried apricot, chopped, gluten-free flour, sliced almonds, rice flour

eggs, sugar, vanilla essence, glace cherries, chopped, desiccated coconut, reduced fat margarine, melted, rice flour, gluten-free flour

butter for greasing, rich tea bisuits, unsalted butter softened, granulated sugar, dark chocolate for the cake, egg, dark chocolate for the cake, chocolate for decorating

biscuit mix (like bisquick), low-fat milk, low-fat cheddar cheese, shredded, low-fat monterey jack cheese, shredded, egg substitute, slightly beaten (egg beaters)

biscuit mix, butter, melted, cold water, milk, eggs, creamed corn, shredded sharp cheddar cheese, minced onions, minced green bell peppers, pepper, salt , to taste

biscuit/baking mix, eggs, lightly beaten, vegetable oil, lemon-lime soda

biscuit/baking mix, dried minced onion, milk, water, egg, lightly beaten, hot pepper sauce, butter, melted

cake mix any flavor, instant pudding mix ( not sugar free), any flavor, lemon cake mix- lemon pudding, yellow cake mix- chocolate pudding, devils food cake mix- chocolate pudding, pineapple cake mix- coconut pudding, butterscotch cake mix- butterscotch pudding, glaze mix, powdered sugar, dry flavoring (such as powdered lemonade mix, powdered orange breakfast drink mix, cocoa powder), vanilla powder sold by coffee flavorings, select the flavoring appropriate to the cake you are making.

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.