22569 quail bhajis wilted spinach fenugr Recipes

  • Wilted Spinach
    olive oil, minced garlic, fresh spinach, salt
    4 ingredients
  • Wilted Spinach
    extra-virgin olive oil, white wine vinegar, dijon mustard and
    5 More
    extra-virgin olive oil, white wine vinegar, dijon mustard, freshly ground black pepper, salt, vertically sliced red onion, garlic cloves, thinly sliced, fresh spinach
    8 ingredients
  • Elegant Orzo with Wilted Spinach and Pine Nuts
    uncooked orzo, olive oil, butter, minced garlic and
    8 More
    uncooked orzo, olive oil, butter, minced garlic, dried basil, crushed red pepper flakes, pine nuts, baby spinach, balsamic vinegar, crumbled feta cheese, fresh tomato, chopped, salt to taste
    30 min, 12 ingredients
  • Cumin Lamb Steaks with Smashed Potatoes, Wilted Spinach and Red Wine Sauce
    new potatoes, halved, butter, garlic, minced, brown sugar and
    8 More
    new potatoes, halved, butter, garlic, minced, brown sugar, red wine, lamb shoulder steaks, salt and pepper to taste, cumin seeds, vegetable oil, fresh spinach, cleaned, sour cream, softened butter
    1 hour , 12 ingredients
  • Poached Egg Crostone with Wilted Spinach and Bacon
    olive oil, garlic cloves, peeled, crushed and
    10 More
    olive oil, garlic cloves, peeled, crushed, chopped fresh thyme, dried crushed red pepper, shaped loaf country white sourdough bread, thick bacon slices, minced shallot, fresh baby spinach, distilled white vinegar, salt, eggs, parmesan cheese shavings
    12 ingredients
  • Cheddar Chicken Tenders with Wilted Spinach
    olive oil, cheez-it cheddar crackers (3 oz), black pepper and
    5 More
    olive oil, cheez-it cheddar crackers (3 oz), black pepper, chicken tenders (not coated or cooked ), dijon mustard, unsalted butter, baby spinach, salt
    30 min, 8 ingredients
  • Bacon-Wrapped Salmon with Wilted Spinach
    center-cut pieces skinless salmon fillet (about 1 1/2 inc... and
    7 More
    center-cut pieces skinless salmon fillet (about 1 1/2 inches thick ), salt, black pepper, whole-grain or coarse-grain mustard, bacon slices, sliced shallots (2 large), olive oil, baby spinach (16 cups packed), rinsed but not dried
    8 ingredients
  • Javanese Roasted Salmon and Wilted Spinach
    unsalted butter , plus, unsalted butter, divided and
    9 More
    unsalted butter , plus, unsalted butter, divided, dry crushed red pepper, garlic clove, minced, golden brown sugar, fresh lime juice, soy sauce, cornstarch , dissolved in, water, salmon fillets, baby spinach
    30 min, 11 ingredients
  • Wilted Spinach Wilted Spinach
    fresh spinach, washed and trimmed, white wine vinaigrette and
    2 More
    fresh spinach, washed and trimmed, white wine vinaigrette, salt, hot sauce
    4 ingredients
  • Grilled Quail with Wilted Cabbage Slaw Grilled Quail with Wilted Cabbage Slaw
    cider vinegar, molasses, olive oil, ground allspice, salt and
    10 More
    cider vinegar, molasses, olive oil, ground allspice, salt, freshly ground black pepper, semi-boneless quail, cider vinegar, honey, bacon slices, chopped coarse, caraway seeds, crushed lightly, very thinly sliced red cabbage, carrots, shredded fine, very thinly sliced napa cabbage, scallions, sliced thin
    15 ingredients
  • Warm Potato Salad With Wilted Spinach Warm Potato Salad With Wilted Spinach
    waxy potatoes and
    6 More
    waxy potatoes, rinsed, and trimmed spinach leaves (or just use baby spinach), hard-boiled eggs, peeled and quartered, red onion , cut in slivers, vegetable oil, cider vinegar, dijon mustard
    40 min, 7 ingredients
  • Elegant Orzo with Wilted Spinach, Feta and Pine Nuts Elegant Orzo with Wilted Spinach, Feta and Pine Nuts
    uncooked orzo pasta, olive oil, minced garlic, dried basil and
    9 More
    uncooked orzo pasta, olive oil, minced garlic, dried basil, crushed red pepper flakes, pine nuts, baby spinach, balsamic vinegar, crumbled feta cheese, fresh tomato, chopped, shrimp, kosher salt, ground pepper
    13 ingredients
  • Shrimp with Shallot-Tarragon Sauce on Wilted Spinach Shrimp with Shallot-Tarragon Sauce on Wilted Spinach
    uncooked large shrimp, peeled, deveined and
    9 More
    uncooked large shrimp, peeled, deveined, chopped fresh italian parsley, olive oil, divided, fresh lemon juice, divided, chopped fresh tarragon, divided, minced peeled fresh ginger, divided, chopped shallots (about 2 large), butter, whipping cream, baby spinach leaves
    30 min, 10 ingredients
  • Javanese Roasted Salmon and Wilted Spinach Javanese Roasted Salmon and Wilted Spinach
    unsalted butter, dried crushed red pepper and
    7 More
    unsalted butter, dried crushed red pepper, garlic clove, minced, golden brown sugar, fresh lime juice, soy sauce, cornstarch dissolved in 2 tsp water, salmon fillets, baby spinach
    9 ingredients
  • Sauteed Chicken Over Wilted Spinach with Kumquat Sauce Sauteed Chicken Over Wilted Spinach with Kumquat Sauce
    kumquats, shallot and
    8 More
    kumquats, shallot, boneless chicken breast halves with skin, unsalted butter, sugar, water, white-wine vinegar, dried hot red pepper flakes, chopped fresh parsley leaves, spinach leaves (from about 1 bunch)
    10 ingredients
  • Lemon-Kissed Wilted Spinach Lemon-Kissed Wilted Spinach
    extra-virgin olive oil, lemons, curly spinach
    3 ingredients
  • Soft-Shell Crabs with Wilted Spinach and Warm Tomato-Basil Vinaigrette Soft-Shell Crabs with Wilted Spinach and Warm Tomato-Basil Vinaigrette
    soft shell crabs, cleaned (see note ), milk and
    15 More
    soft shell crabs, cleaned (see note ), milk, flour for dusting, unsalted butter, olive oil, red pear or cherry tomatoes (approximately 10-12 tomatoes), halved, yellow pear or cherry tomatoes (approximately 10-12 tomatoes), halved, red beefsteak tomato cut in 1-inch dice, yellow beefsteak tomato cut in 1-inch dice, shallot minced, fresh basil leaves , cut julienne, extra virgin olive oil , to taste, balsamic vinegar, fresh lemon juice, salt and freshly ground black pepper, to taste, fresh spinach, rinsed well and stems trimmed, olive oil
    17 ingredients
  • Roasted Rack of Lamb with Spring Succotash and Wilted Spinach Roasted Rack of Lamb with Spring Succotash and Wilted Spinach
    yukon gold potato, peeled and cut into 1/2-inch chunks and
    21 More
    yukon gold potato, peeled and cut into 1/2-inch chunks, extra-virgin olive oil, heads) garlic, peeled and smashed with back of knife, loosely packed fresh flat-leaf parsley leaves, chopped (from 1 bunch), loosely packed fresh thyme leaves, chopped (from 1/2 bunch), racks of lamb , trimmed of all but a 1/4-inch layer fat and frenched (each rack should have 8 ribs), sea salt, freshly ground black pepper, canola oil, raw corn kernels (cut from 2 cobs), celery stalk, minced, garlic clove, minced, loosely packed fresh flat-leaf parsley leaves (from 8 sprigs), fresh black-eyed peas, dry white wine, vegetable broth, unsalted butter, fresh lemon juice (from 1 medium lemon), sea salt, freshly ground black pepper, olive oil, loosely packed baby spinach leaves (about 7 oz)
    22 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top