70284 purses dark chocolate Recipes

dark chocolate cake mix, instant chocolate pudding mix, sour cream, eggs, vegetable oil, coffee flavored liqueur, semisweet chocolate chips

dark chocolate or 8 oz semisweet chocolate, unsalted butter, room temperature, sugar, eggs , beaten until foamy, semisweet chocolate, heavy cream

chocolate chip cookies, butter, melted, dark chocolate, broken into squares, cream, coffee-flavored liqueur, white chocolate, broken into squares, cream, creme fraiche, brown sugar

chocolate syrup, maraschino cherries, for garnish, cracked ice, vodka, vanilla vodka, godiva white chocolate liqueur, godiva dark chocolate liqueur, kahlua, half-and-half

dark chocolate cake mix, instant chocolate pudding mix, sour cream, eggs, vegetable oil, semi-sweet chocolate chips

chocolate mousse, semisweet dark chocolate, egg whites, superfine sugar...caster, gelatin...dissolved in 2 tbsp boiling water, heavy double cream ,softly whipped, cointreau mousse, egg yolks, superfine sugar, freshly squeezed orange juice, geltin, cointreau, heavy double cream ,softly whipped, orange ,in segments., grated chocolate

dark chocolate, golden syrup, unsalted butter, eggs, caster sugar, plain flour , sifted, melted chocolate, to decorate, chocolate ice cream, to serve

dark chocolate, milk chocolate, white chocolate, a handful of flaked almonds, a handful of pistachio kernels, a handful of raisins, a handful of glace cherries

dark chocolate cake mix, low calorie chocolate cake mix, eggs, vegetable oil, cream cheese, softened, sugar

dark chocolate cake mix, heavy whipping cream, cream cheese, brown sugar, vanilla extract, unsweetened chocolate

chocolate espresso cake, when it comes out of the oven the cake should still be moist - sticky even - in the middle. as it cools the cake will sink slightly and the crust will crisp., on cooling , the outside of the cake becomes sponge-like, whilst the center remains dense and fudgy., fine dark chocolate, chopped, a small espresso (about 3 tbsp very strong coffee), butter, diced, eggs, separated, golden caster sugar, cocoa powder, all-purpose flour, line the base of a 8-9 inch shallow springform cake pan with silicone baking parchment paper, buttering the pan lightly to hold it in place., melt the chopped chocolate in a heatproof bowl set over a pan of simmering water. as soon as it starts to soften, add the coffee and leave it for two or three minutes. stir very gently, then when the chocolate has melted add the butter. stir until it has melted., meanwhile , beat the egg whites with an electric mixer till stiff, then fold in the sugar. mix the baking powder with the cocoa powder and flour. remove the chocolate from the heat, quickly stir in the egg yolks, then slowly, firmly, and gently fold the melted chocolate into the egg whites. lastly sift in the flour and cocoa mixture., stir the mixture tenderly with a large metal spoon, taking care not to knock out any air. it should feel light and wobbly. do not overmix - just enough to fold in the flour. scoop into the lined pan and bake in an oven preheated to 350of for thirty-five minutes. leave to cool in its pan, then turn out.

chocolate chip cookies, butter, soft cream cheese, condensed milk, kahlua or 1/4 cup strong black coffee, dark chocolate, cream, white chocolate, cream, gelatin, water

chocolate , rich in cacao, butter, icing sugar, flour, ground almonds, eggs, dark chocolate squares, white chocolate baking squares

dark chocolate, chopped or 8 oz bittersweet chocolate chips, cream, creamy peanut butter, ripe bananas, cut into 2-inch chunks

chocolate wafer cookies (crushed ), melted butter, cream cheese, softened, eggs (room temperature ), sour cream, swtnd condensed milk, almond extract, chambourd liqueur, dark chocolate chips or 8 oz bar bittersweet chocolate, strong coffee, heavy cream, fresh raspberry, seedless raspberry jam

dark chocolate, milk chocolate, white chocolate, heavy cream, grand marnier, cake, sliced, angel food cake, sliced, strawberries, bananas, sliced, dozen coconut macaroons, wooden skewers

dark chocolate cake mix, vanilla instant pudding, sour cream, semi sweet chocolate chips (i use nestles), eggs, canola oil, kahlua

dark chocolate cake mix with pudding in mix, sour cream, amaretto di amore, vegetable oil, eggs, semisweet chocolate mini chips, glaze, butter, corn syrup, amaretto di amore, semisweet chocolate chips