Ingredients:
- 1/4 cup superfine sugar...caster
- 2 tsp gelatin...dissolved in 2 tbsp boiling water
- cointreau mousse
- 2 tsp geltin
Directions:
- ~Chocolate Mousse~
- Melt the chocolate,stir occasionally,until melted.
- Set aside to cool.
- Beat egg whites until soft peaks form.
- Scrape the chocolate into a bowl.
- Carefully stir in the dissolved gelatin into the melted chocolate.
- Then alternately fold in the whipped cream and the egg whites until well combined.
- Set aside until ready to use.
- ~ Cointreau~
- Beat the egg yolks and sugar until pale and creamy.
- Bring half the orange juice to a boil,remove from heat,and add geltain.
- Stir until completely dissolved.
- Stir in the remaining orange juice and liqueur.
- Gradually whisk the gelatin mixture into the egg yolks and sugar.
- Fold in the cream.
- Spoon Chocolate Mousse into piping bag fitted with a star nozzle.
- Set out 8 long stemmed glasses on a tray.
- Place some of the orange segments in the base of each glass.
- Pipe in generous rosettes of the chocolate mousse.
- Top with more orange segments and more chocolate mousse.
- Finish with a few more segment and a large dollop of the Cointreau mousse.
- Decorate with grated chocolate.
- Chill in the refrigerator for 30 minutes before serving
- ~ Nice Chilled Dessert ~
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1264.71 Kcal (5295 kJ) | ||
| Calories from fat | 157.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.52g | 27% | |
|---|---|---|---|
| Cholesterol | 84.4mg | 28% | |
| Sodium | 77.08mg | 3% | |
| Potassium | 359.97mg | 8% | |
| Total Carbs | 42.32g | 14% | |
| Sugars | 36.15g | 145% | |
| Dietary Fiber | 3.86g | 15% | |
| Protein | 8.02g | 16% | |
| Vitamin C | 38.6mg | 64% | |
| Iron | 1.7mg | 10% | |
| Calcium | 75.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 243.26 Kcal (1018 kJ) | ||
| Calories from fat | 30.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.37g | 27% | |
|---|---|---|---|
| Cholesterol | 16.23mg | 28% | |
| Sodium | 14.83mg | 3% | |
| Potassium | 69.24mg | 8% | |
| Total Carbs | 8.14g | 14% | |
| Sugars | 6.95g | 145% | |
| Dietary Fiber | 0.74g | 15% | |
| Protein | 1.54g | 16% | |
| Vitamin C | 7.4mg | 64% | |
| Iron | 0.3mg | 10% | |
| Calcium | 14.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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