65 puree steamed Recipes

cranberries (either fresh or frozen), sugar, orange juice, ground cinnamon, unsalted butter, room temperature, brown sugar , firmly packed, eggs, pure vanilla extract, all-purpose flour, baking powder, salt, milk, dried cranberries, dried cherries, chopped pecans

steamed and pureed carrots, eggs, separated, honey (1/2 cup vegetable glycerin) or 2 cups sugar (1/2 cup vegetable glycerin), ground almonds, orange zest, salt, ground cardamom, cream cheese frosting (optional)

pureed pumkin , or fresh steamed acorn squash (about half a large squash), brown sugar, margarine or applesauce, plain yogurt, eggs, white flour, whole wheat flour ( can use 4 cups all-purpose if no whole wheat), baking powder, ground cinnamon (or just dump a bunch like i do!), salt, nutmeg (optional), chocolate chips, chopped walnuts ( optional)

flour tortillas, lobster tail, steamed, shell off, butter, black bean puree (recipe below ), avocados, arbol chiles , sauce (recipe below), chopped cilantro (to garnish ), dried black beans, water, onion, salt, dried arbol chile, onion, chopped, garlic clove, minced, tomato paste, heavy cream, salt, cilantro

vegetable oil, brown onion, sliced, garlic cloves, red chilies, crushed, grated ginger, tomato puree, fish stock, malt vinegar, caster sugar, sea salt and black pepper, prawns, coriander leaves , extra chopped chilli and steamed rice to serve

almonds, sesame seeds, prepared coleslaw mix (pre-shredded cabbage with carrots), green onions, chopped fine, sunflower seeds (optional), salad oil, pure sesame oil, white vinegar, sugar, coarse salt, pepper, chinese steam fried chinese noodles (do not cook)

olive oil, sliced onion, minced ginger, minced garlic, chopped plum tomato, pumpkin puree, vegetable broth, unsweetened coconut milk, curry powder, cayenne pepper, roasted butternut squash , roasted and diced, shrimp, peeled and deveined, fresh lime juice, steamed rice, cilantro, lime zest, fried shallots

olive oil, onion, sliced, ginger, minced, garlic, minced, plum tomato, chopped, pumpkin puree, vegetable broth, unsweetened coconut milk, curry powder, cayenne pepper, butternut squash , roasted and diced, shrimp, peeled and deveined, fresh lime juice, steamed rice, cilantro, lime zest, fried shallots

flour, instant mashed potato powder, baking soda, salt, pumpkin pie spice, butter, brown sugar,packed firmly, fresh eggs, vanilla, orange rind,grated, fresh orange juice, pureed pumpkin, walnuts,chopped, unseasoned bread crumbs, flaked coconut, chopped walnuts, rich butterscotch sauce, combine flour ,potato powder,baking soda,salt and pumpkin pie spice in bowl., beat the butter with the brown sugar,on high., add eggs and beat,adding the vanilla and orange rind., add dry ingredients ,alternately with the orange juice,beat well after each addition., fold in the pumpkin ,and walnuts., grease an 8-cup tube mold ,sprinkle with the bread crumbs,tapping out the excess., pour batter into the mold ., cover with double thickness foil ,and tie with string,tightly., place on rack in kettle or steamer., pour boiling water to half way up the mold,cover kettle tightly., steam for 2 hours (or) until long skewer comes out clean,when inserted into center...keep the water boiling gently,adding more if need be., cool the mold for about 10 minutes., loosen the pudding around the edge ,unmold onto antique plate,cool slightly., spoon about 1/2 of the rich butterscotch sauce over pudding ., top with coconut and chopped walnuts,adding more to the base of the pudding in the plate., serve,cut into wedges and offer the remaining sauce .

whole-wheat bow-tie pasta, crunchy peanut butter, pureed silken tofu, crushed red pepper, salt and pepper, broccoli florets, steamed and coarsely chopped, red bell pepper, finely chopped

extra-virgin olive oil, divided, peasant bread, each about 1 1/2 inches thick (or 1 baguette, sliced in half, lengthwise), whole garlic clove plus 15 cloves garlic, thinly sliced, scallions , thinly sliced on a diagonal, salt, prince edward island mussels (or other black mussels), tomato puree, dry white wine, red pepper flakes, handful fresh chive stems (about 40), halved, loosely packed fresh basil, thinly sliced, fresh oregano

fresh cranberries or 12 oz frozen cranberries, sugar, kirsch, kirsch, cinnamon stick, all-purpose flour, baking powder, salt, unsalted butter, room temperature, dark brown sugar, eggs, pure vanilla extract, milk, dried cranberries, heavy cream, chilled, sugar , sifted

olive oil, onion, chopped fine, red bell pepper, chopped fine, garlic cloves, minced, fresh basil, chopped, sliced basil leaves, dried oregano, canned crushed tomatoes , in a thick puree (from 1 28-oz can), vine ripened tomatoes, cut small dice (about 4), low sodium chicken broth, salt, sugar, country-style bread, crust removed, cut into 1-inch cubes (about 7 cups), black pepper, mussels , scrubbed and debearded, dry white wine

olive oil, onion, chopped fine, red bell pepper, chopped fine, garlic, minced, chopped fresh basil plus 2 tbsp thin-sliced basil leaves, dried oregano, canned crushed tomatoes in thick puree (from 1 28-oz can), vine-ripened tomatoes (about 4), cut into small dice, canned low-sodium chicken broth or homemade stock, salt, sugar, country loaf, crust removed, cut into 1-inch cubes (about 7 cups), fresh-ground black pepper, mussels , scrubbed and debearded, dry white wine

apple puree or 1 cup peeled , steamed apple slices, basic chicken dinner

vegetable oil, eggs, fresh pumpkin puree (i steam pieces in the microwave), granulated sugar, baking powder, baking soda, salt, ground cinnamon, nutmeg, ginger, rolled oats, raw natural bran, all-purpose flour, chopped almonds, orange , zest of, orange juice, raisins (optional)

zucchini, grated, bananas, mashed, kale, steamed and pureed (or more ), applesauce, lemon juice or 3 tsp vanilla extract, olive oil, blackstrap molasses, whole wheat flour, all-purpose white flour, oats, cornstarch, baking soda, baking powder, cinnamon, nutmeg, salt