78 punjabi makhani Recipes

lemon juice, ginger, freshly grated, garlic clove, minced, tandoori masala, cayenne pepper , or to taste, salt , to taste, greek yogurt, garam masala, ground cumin, turmeric powder, ground coriander, ground cardamom, black pepper, tandoori masala, salt , to taste, cayenne pepper , to taste, chicken, boneless skinless thighs, ghee, onion, chopped, bay leaf, cinnamon stick, ginger, freshly grated, garlic clove, minced, tomato puree, thai green chili, or to taste, finely chopped, dried fenugreek leaves, unsalted butter, greek yogurt, milk, cilantro, finely chopped

urad dal (split black lentil), rajma (red beans or kidney beans), channa dal (bengal gram), chopped onion, garlic cloves, ginger, chopped tomatoes or 3/4 cup tomato puree, red chili powder, turmeric powder, dhaniya powder (coriander), green chilies, salt, butter or 1 cup ghee, fresh cream (4/5 tbsp)

urad dal (black ), red beans, onions, ginger (adrak), tomatoes, green chilies, butter or 100 g ghee, garlic cloves (lehsan)

black lentils , soaked overnight (urad dal), dried red kidney beans , soaked overnight, onion, finely chopped, tomato, finely chopped, garlic cloves, ginger-garlic paste, tomato paste, milk, red chili powder, butter, cooking oil, fresh cilantro leaves, chopped for garnish, water , as needed, salt , to taste

yogurt, plain, ginger, ground, salt, a very quick dash of red food colouring, chicken, skinless and boneless cut into pieces, oil, butter, cinnamon stick -- 1 inch, green cardamoms, bay leaf (optional), sour cream, saffron, crushed, cream, salt and pepper to taste, almonds, ground, cornstarch, water

boneless, skinless chicken breasts, salt, plain yoghurt, lemon juice, garam masala, chilli powder, ground coriander, ground cinnamon, ground nutmeg, ground ginger, ground fenugreek, fresh ginger, grated, garlic, finely chopped, groundnut (or sunflower) oil, x 400g/14oz tins of chopped tomatoes plus their juice, fresh ginger, grated, garlic, crushed, salt, water, butter, ground cumin, tomato sauce (as above), tomato puree, honey, double/heavy cream, ground fenugreek, lemon juice, ground black pepper

skinned chicken breasts, red chillies, garlic, finely chopped, double cream, natural yogurt, fresh lemon, garam masala, ground cumin, tblsp coriander leaves, butter, salt, fresh ripe tomatos

tomato sauce, chopped onion, cream cheese, margarine, salt and pepper, chili powder, garam masala, cubed panir (or tofu), raisins (regular or white grape), sliced almonds

tomatoes, washed and chopped, green chilies, de-seeded and chopped, ginger paste, garlic paste, green cardamoms, red chili powder, sugar (optional), salt, ginger , julienned (cut into thin strips), kasuri methi, butter (makhan), saffron strands, crushed and soaked in, water, cream (malai)

dried chili pepper flakes, ground cinnamon, ground nutmeg, garam masala, salt, fresh ginger, grated, garlic cloves, crushed, roma tomatoes, seeded, diced, natural yoghurt, chicken breast fillets, chopped (skinless ), butter, red capsicums, sliced, brown onions, thinly sliced, thickened cream, fresh coriander, chopped

ghee, cinnamon stick (5cm), bay leaves, curry leaf, chopped, gingerroot (grated ), green chilies , slit, light cream, reduced-fat feta cheese, rinsed (i prefer the greek-style), tomatoes (peeled, chopped and pureed ), green bell pepper, chopped, brown sugar, salt , use fasting for ekadasi (or more to taste), fresh thyme, chopped, fresh coriander, chopped

boneless skinless chicken breasts , cut into bite-sized pieces, sour cream, lemon juice, coriander powder, powdered cumin, ground ginger, garlic powder, onion salt, garlic pepper seasoning, paprika, red chili powder (cayenne, hotter) or 1 tsp regular chili powder (milder), butter or 8 tbsp margarine, cooking oil, coriander powder, powdered cumin, red chili powder (cayenne, spicier) or 1 tsp chili powder, paprika, garlic pepper seasoning, ground ginger, diced tomatoes, salt , to taste (0 - 2 tsp), sugar (0-3 tsp), fresh cream, melted butter, fresh cream, chopped coriander leaves

potatoes, milk, flour, salt, coriander powder, cumin powder, amchur powder (dry mango powder), oil (for deep frying), tomato puree, onion, ginger-garlic paste, fresh cream, salt, turmeric, chili powder, garam masala, sugar, oil

sweet potatoes, cut into wedges (skin on ), red onions, peeled & quartered, oil, tandoori paste (makhani, simmer sauce), greek yogurt or 4 tbsp cream, fresh mint, chopped, salt & pepper

chicken breasts , cut in bite sized pieces, butter, shallots, sliced in thin strips, lemon juice, gingerroot, finely chopped, garlic (finely chopped or pressed ), garam masala, chili powder, ground cumin, bay leaf, cream, tomato sauce, hot paprika (or to taste), salt, almonds, divided (optional), plump golden raisin (optional), fresh coriander or 3 -4 tbsp cilantro

whole chicken , cut in 12 peices., butter, cream, tomato puree, tea spoons garam masala, tea spoons ground coriender, tea spoons chilli powder, cm ginger root shreded, tea spoons minced garlic, tea spoons green chilli paste, tea spoon salt, sugar, table spoons coriender leaves to garnish