24420 pumpkin plum tart Recipes

pastry dough, heavy cream, canned solid-pack pumpkin (not pie filling), light brown sugar, eggs, ground cinnamon, ground ginger, salt, damson plum preserves

half-recipe easiest pie dough, pumpkin puree, homemade or canned, eggs, egg yolks, half-and-half, sugar, plus more for caramelizing top, kosher salt, ground ginger, ground cinnamon

all-purpose flour, cold unsalted butter , cut into 1/2-inch pieces, sugar, salt, grated fresh lemon zest, egg yolks, sugar, cornstarch, plums (preferably prune ), halved and pitted, fresh lemon juice, creme fraiche or lightly sweetened sour cream

almond paste, refrigerated pie crusts, red plums or 3 medium black plums, cut into wedges, sugar, ground nutmeg, sliced almonds

all purpose flour, powdered sugar, walnuts (about 2 oz), coarse kosher salt, chilled unsalted butter, cut into 1/2-inch cubes, egg yolk, all purpose flour, walnuts (about 3 oz), golden brown sugar, sugar, coarse kosher salt, ground cinnamon, ground nutmeg, ground cardamom, fresh thyme leaves, chilled unsalted butter, cut into 1/2-inch cubes, soft fresh goat cheese, whole-milk ricotta cheese, honey, extra-virgin olive oil, sugar, ground nutmeg, coarse kosher salt, freshly ground black pepper, plums (about 1 lb), halved, pitted, cut into 1/4-inch-thick wedges, fleur de sel

creme fraiche, grated orange peel, sheet frozen puff pastry (half of 17.3-oz package), thawed, sweet firm red plums (such as burgundies or satsumas), halved, pitted, sugar, divided, fresh lemon juice, grated lemon peel, ground nutmeg, vanilla bean , split lengthwise, unsalted butter

sugar, butter, softened, eggs, vanilla, flour, baking powder, salt, plums, halved and pitted, sugar (more or less ), cinnamon

unsalted butter, cut into small pieces, sugar, pure vanilla extract, all-purpose flour, ground gingersnap cookie (about 1 oz), ground ginger, salt, red plums, pitted and quartered, sugar, ground ginger, ground cinnamon, red currant jelly or 1/4 cup apricot jam, melted

flour, baking powder, salt, sugar, butter, egg, vanilla extract, milk, plums (sliced thin), sugar, cinnamon, butter

tart pastry, plums, pitted and cut into 1/2 inch wedges, lemon juice, sugar, all-purpose flour, cinnamon, heavy cream, apricot jam, warmed and strained

plum, tart cooking apple , about 4 oz, banana, water, whole wheat flour (or half whole wheat and half all purpose flour), baking powder, buttermilk or 3 tbsp low-fat plain yogurt, plain low-fat yogurt, to serve

pumpkin shredded, tart apple finely diced, brown sugar, ground cinnamon, ground nutmeg, ground ginger, salt divided, grated lemon zest, baking powder, flour, water, whole milk, butter cut into cubes, eggs, canola oil, confectioners sugar

sugar, all-purpose flour, salt, ground ginger, ground cinnamon, ground nutmeg, butter or margarine, melted, pumpkin, molasses, eggs, evaporated milk, unbaked tart shell (2 inches deep ), brown sugar, butter or margarine, chopped pecans, whipping cream , whipped

unflavored gelatin, boiling water, eggs, separated, cooked, mashed pumpkin, brown sugar, ground cinnamon, ground allspice, ground ginger, salt, sugar, baked (4-inch) tart shells, cream (optional)

plain breadcrumbs, crunchy breakfast cereal (i used kroger honey crisp medley without almonds), sugar, ground cinnamon, ground nutmeg, natural applesauce, margarine, melted, egg white, evaporated skim milk, pack pumpkin, sugar, chunky applesauce, molasses (i didn tsp have so used a combination of honey and agave nector), egg, ground ginger, ground cinnamon, ground nutmeg

sugar, butter, softened, extra large eggs, vanilla, almond extract, almonds (sliced or blanched ), ground cinnamon, flour, salt , 2 (may be omitted if using ed butter), black plums or 14 italian prune plums, ripe and pitted, sugar, cinnamon

sweet tart crust , baked until crust is golden and baked through (enough for an 11-inch tart, see mean chef s sweet tart dough), cream cheese, at room temperature, light brown sugar, cinnamon, ground ginger, ground allspice, ground cardamom, freshly ground white pepper, freshly grated nutmeg, salt, canned pumpkin puree (10 oz), heavy cream, pure maple syrup, pure vanilla extract, eggs, at room temperature, fresh cranberries (1/2 lb), sugar, orange juice, unflavored gelatin

flour, flour, sugar, egg yolks, butter, softened, butter, softened, grated fresh lemon peel, firm ripe plums , cut lengthwise in half and pitted, red currant jelly or 1/2 cup black currant jelly