761 pumpkin pecan pies Recipes
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cold half-and-half cream or 1 1/2 cups light cream and7 Morecold half-and-half cream or 1 1/2 cups light cream, instant vanilla pudding, cool whip, thawed, chopped pecans, chopped gingersnaps, canned pumpkin, pumpkin pie spice, prepared graham cracker crust (or make your own )6 hour 15 min, 8 ingredients
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graham cracker crumbs, ground pecans, white sugar and12 Moregraham cracker crumbs, ground pecans, white sugar, ground ginger, butter, melted, cream cheese, softened, brown sugar, eggs, beaten, pack pumpkin puree, heavy whipping cream, ground cinnamon, ground ginger, ground nutmeg, salt15 ingredients
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pumpkin pecan rum cake, chopped pecans, all-purpose flour and16 Morepumpkin pecan rum cake, chopped pecans, all-purpose flour, pumpkin pie spice, baking soda, salt, butter or margarine, softened, brown sugar, granulated sugar, eggs, pure pumpkin, vanilla extract, rum butter glaze (recipe below ), preheat oven to 325o f. grease 12-cup bundt pan. sprinkle nuts over bottom., combine flour , pumpkin pie spice, baking soda and salt in medium bowl. beat butter,brown sugar and granulated sugar in large mixer bowl until light and fluffy. add eggs; beat well. add pumpkin and vanilla extract; beat well. add flour mixture to pumpkin mixture, 1/3 at a time, mixing well after each addition. spoon batter into prepared pan., bake for 60 to 70 minutes or until wooden pick inserted in cake comes out clean. cool 10 minutes. make holes in cake with long pick; pour half of glaze over cake. let stand 5 minutes and invert onto plate. make holes in top of cake; pour remaining glaze over cake. cool. garnish as desired., rum butter glaze, melt 1/4 cup butter or margarine in small saucepan; stir in 1/2 cup granulated sugar and 2 tbsp water. bring to a boil. remove from heat; stir in 2 to 3 tbsp dark rum or 1 tsp rum extract.1 hour , 19 ingredients
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refrigerated pie crust , softened as directed on box and13 Morerefrigerated pie crust , softened as directed on box, gingersnap cookie, crushed (9 cookies), pecans, chopped, light brown sugar , packed, all-purpose flour, butter, softened (or margarine, softened), pumpkin, evaporated milk, light brown sugar , packed, fresh gingerroot, grated, pumpkin pie spice, salt, eggs, slightly beaten, marshmallows4 hour 30 min, 14 ingredients
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Pumpkin Cloud Piefat free cream cheese, light non-dairy whipped topping and9 Morefat free cream cheese, light non-dairy whipped topping, coconut extract, pumpkin, sugar-free instant butterscotch pudding mix (1 package), nonfat dry milk powder, water, pumpkin pie spice, reduced fat graham cracker crust, flaked coconut, pecans, chopped15 min, 11 ingredients
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Pumpkin Chiffon Piegingersnaps, pecans, sugar, unsalted butter, melted and8 Moregingersnaps, pecans, sugar, unsalted butter, melted, unflavored gelatin, eggs, separated, canned pure pumpkin puree, light brown sugar, heavy cream, pumpkin pie spice, salt, granulated sugar12 ingredients
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Pumpkin Freeze Pievanilla ice cream, pumpkin, brown sugar, ginger, cinnamon and4 Morevanilla ice cream, pumpkin, brown sugar, ginger, cinnamon, nutmeg, salt, pecans, chopped (optional), graham cracker pie crust2 hour 40 min, 9 ingredients
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Pumpkin Chiffon Piecream cheese; softened, sugar, cream ; whipped and9 Morecream cheese; softened, sugar, cream ; whipped, ready made, deep, graham cracker pie crust, cold milk, instant vanilla pudding mix, pumpkin, fine ground cinnamon, fine ground ginger, cream ; whipped, pecans halves2 hour , 12 ingredients
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Pumpkin Rum Piepremade pie crusts, unsweetened pumpkin puree and16 Morepremade pie crusts, unsweetened pumpkin puree, eggs, at room temperature, light brown sugar, unsalted butter, melted and cooled, heavy cream, divided, sour cream, ground cinnamon, ground ginger, ground nutmeg, salt, dark rum, vanilla extract, sugar, butter or 2 tbsp margarine, dark brown sugar, chopped pecans1 hour , 18 ingredients
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Pumpkin-Praline Pieall-purpose flour, divided, ice water, sugar, salt and20 Moreall-purpose flour, divided, ice water, sugar, salt, vegetable shortening, vegetable cooking spray, unsweetened canned pumpkin, low-fat milk, brown sugar, all-purpose flour, maple syrup, bourbon, salt, ground cinnamon, vanilla extract, ground ginger, ground nutmeg, ground allspice, egg whites, lightly beaten, egg, lightly beaten, coarsely chopped pecans, brown sugar, dark corn syrup, vanilla extract24 ingredients
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Pumpkin Chiffon Piebrown sugar, unflavored gelatin, salt, ground cinnamon and9 Morebrown sugar, unflavored gelatin, salt, ground cinnamon, ground nutmeg, ground ginger, eggs, separated, milk, cooked, mashed pumpkin, sugar, baked (9-inch) pastry shell, cream, chopped pecans13 ingredients
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So Easy So Quick So Delicious Pumpkin Mousse Piepumpkin, not the large can, not the pumpkin pie filling i... and7 Morepumpkin, not the large can, not the pumpkin pie filling in can, instant vanilla pudding, milk, pumpkin pie spice, vanilla extract, lightly sweetened whipped cream or 4 cups cool whip (i prefer whipped cream, toasted pecans , optional, pumpkin pie spice for sprinkling top of whipped cream topping8 ingredients
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Pumpkin Pecan Ice Creamheavy cream, half and half, sugar and5 Moreheavy cream, half and half, sugar, whole eggs , clean uncracked, apple pie or pumpkin pie spice, vanilla, canned pumpkin, chopped pecans8 ingredients
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Pecan Crunch Pumpkin-Cheesecake Piecream cheese, softened, granulated sugar, vanilla and14 Morecream cheese, softened, granulated sugar, vanilla, shredded lemon peel, egg, lightly beaten, pastry dough , for deep-dish pie (recipe below), canned pumpkin, half-and-half or 1 cup light cream, brown sugar, eggs, lightly beaten, pumpkin pie spice, salt, brown sugar, all-purpose flour, butter, softened, coarsely chopped pecans, sweetened whipped cream5 hour , 17 ingredients
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