216374 pumpkin nut bars y cheese Recipes

creme-filled chocolate sandwich cookies, unsalted butter, melted, cream cheese, at room temperature, sugar, canned pumpkin puree, eggs, at room temperature, vanilla extract, all-purpose flour, pumpkin pie spice, salt

eggs, white sugar, vegetable oil, pumpkin puree, all-purpose flour, baking powder, salt, baking soda, ground cinnamon, cream cheese, butter, softened, sugar

sugar, flour, eggs, baking powder, baking soda, salt, cinnamon, mazola oil, pumpkin, butter, softened, cream cheese, softened, vanilla, powdered sugar, frosting ingredients were doubled by my mother years ago , i m assuming the original amount didn tsp cover it to her liking, thought i d throw this in, i ve had a few people ask me.)

all-purpose flour (6 3/4 oz), brown sugar, salt, chilled butter, cut into small pieces, canned unsweetened pumpkin, granulated sugar, dark brown sugar, fat-free cream cheese, softened, less-fat cream cheese, softened, egg substitute, ground cinnamon, vanilla extract, ground allspice, egg, remaining ingredients, chopped pecans, water

all-purpose flour, light brown sugar , packed, butter, softened, chopped pecans or 1/2 cup walnuts, cream cheese, softened, white sugar, pack pumpkin, eggs, lightly beaten, ground cinnamon, ground allspice, vanilla extract

crushed windmill cookies (about 12 cookies), butter, melted, cream cheese, softened, sugar, canned pumpkin, whipping cream, flour, ground nutmeg, ground ginger, ground cinnamon, salt, vanilla extract, eggs, egg yolks, sugar, pecan halves, whipping cream, sugar, vanilla extract

yellow cake mix, egg, butter, melted, light cream cheese, pumpkin, eggs, vanilla, butter, sugar, cinnamon, nutmeg, crushed pecans

flour, sugar, cinnamon, baking powder, baking soda, salt, nutmeg, pumpkin, eggs, vegetable oil, raisins, cream cheese, room temperature, powdered sugar, butter or 1/3 cup margarine, room temperature

eggs, sugar, vegetable oil, pumpkin, flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, dried cranberries, cream cheese frosting (or 2 cups homemade )

yellow cake mix, egg, butter, melted, cream cheese, softened, pumpkin, eggs, butter, melted, powdered sugar, cinnamon, nutmeg, vanilla

hodgson mill white whole wheat flour, baking powder, sugar, egg, salt, pumpkin pie spice, milk, canned pumpkin, nuts, chopped (optional), oil, brown sugar , packed, cinnamon, butter, nuts, finely chopped

flour, brown sugar, granulated sugar, divided, cold margarine, oatmeal, uncooked, chopped pecans, cream cheese, softened, eggs, pumpkin, pumpkin pie spice

gluten-free flour mix, xanthan gum, brown sugar, sugar, divided, butter, gluten free oats, uncooked, chopped pecans, ox. package. cream cheese, softened, eggs, pumpkin, pumpkin pie spice

cake mix, eggs, divided, butter, melted, pumpkin pie spice, divided, cream cheese, sweetened condensed milk, pumpkin, salt

olive oil, onion, finely chopped, garlic, crushed, fresh sage, arborio rice, fresh pumpkin, diced, boiling vegetable stock, pine nuts, shredded parmesan cheese, milk, ground nutmeg, salt, freshly ground black pepper

cooked mashed pumpkin, margarine, soy cream cheese, lemon juice, sugar, salt, flour, cornstarch, vanilla extract, chopped toasted salted nuts, frangelico, chocolate, nutmeg, vanilla or 1 1/2 cups hazelnut soymilk

flour, sugar, baking powder, baking soda, salt, cinnamon, eggs, pumpkin, vegetable oil, cream cheese frosting, cream cheese softened, butter, vanilla, powdered sugar, mix all ingredients until smooth and creamy .

all purpose flour, sugar, ground cinnamon, baking powder, baking soda, salt, ground nutmeg, pack pumpkin, eggs, vegetable oil, raisins, cream cheese, room temperature, powdered sugar, butter, room temperature