276141 pumpkin doughnuts sugar glaze spiced sugar doughnut Recipes

sugar, melted butter, evaporated milk, canned pumpkin, corn syrup, pumpkin pie spice, white chocolate morsels, marshmallow creme, chopped pecans, toasted, vanilla extract

pumpkin, heavy cream, superfine sugar, pumpkin pie spice, vanilla extract, ginger snaps, for garnish

sugar, melted butter, evaporated milk, canned pumpkin, corn syrup, pumpkin pie spice, white chocolate morsels, marshmallow creme, chopped pecans, toasted, vanilla extract

pumpkin, evaporated milk, sugar, biscuit baking mix, eggs, beaten, butter, melted, pumpkin pie spice, vanilla extract, garnish: whipped cream

pack pumpkin, eggnog, sugar, eggs, pumpkin pie spice, salt, unbaked pastry shell (9 inches)

pumpkin puree, eggs, brown sugar, white sugar, evaporated milk, ground cinnamon, ground ginger, salt, spice cake mix, coarsely chopped pecans, melted butter

pumpkin, canned, skim milk, cornstarch (actually 1 package jello fat/sugar free vanilla pudding...much tastier, just had to get the calories), pumpkin pie spice

water, uncooked long grain rice, eggs, lightly beaten, milk, canned pumpkin, brown sugar, pumpkin pie spice, vanilla, salt, dried cranberries or raisins, red apple and/or green pear, cored and thinly sliced (1 cup), coarsely chopped walnuts, toasted, honey

pumpkin, evaporated milk, eggs, sugar, pumpkin pie spice, yellow cake mix, margarine, melted, chopped walnuts

cake, all-purpose flour, white whole wheat flour (you can use 1 1/2 cups all-purpose flour if you don tsp have wheat flour), sugar, baking powder, baking soda, salt, ground cinnamon, ginger, allspice, freshly grated nutmeg, vanilla extract, almond oil (or any lightly colored oil), buttermilk (if you d like to make this vegan, use soy milk instead of . also add a splash of white vinegar to the wet ingredients), lemon glaze, powdered sugar, juice of 1 lemon, preheat oven to 350 degrees f. grease and flour a 8x8-inch baking pan.

sugar free instant vanilla pudding mix, canned pumpkin, pumpkin pie spice, skim milk, cool whip lite

coconut milk, pumpkin, eggs, artificial sweetener equivalent to 3/4 cup sugar, pumpkin pie spice, scant 1/2 tsp sea salt

spice cake mix, pure pumpkin, fat free liquid egg substitute, salt, water, cool whip free (thawed ), splenda no calorie sweetener (granulated ), fat free cream cheese (room temp ), canned pure pumpkin, sugar free fat free vanilla instant pudding mix, cinnamon

pumpkin (not pie filling), sugar, evaporated milk, eggs, pumpkin pie spice, yellow cake mix (duncan hines moist is good), melted butter, chopped walnuts

gingersnap crumbs, light butter melted, neufchatel cream cheese, pumpkin, brown sugar, pumpkin pie spice, vanilla, egg substitute

spice cake mix (regular size), eggs, canned pumpkin, water, canola oil, instant vanilla pudding mix, ground cinnamon, chopped pecans, cream cheese frosting or whipped cream

yellow cake mix (regular size), pack pumpkin, eggs, sugar, vegetable oil, pumpkin pie spice, vanilla frosting, cream cheese, softened