35724 pumpkin cornbread sausage sauvignon blanc florence Recipes

half-recipe easiest pie dough, pumpkin puree, homemade or canned, eggs, egg yolks, half-and-half, sugar, plus more for caramelizing top, kosher salt, ground ginger, ground cinnamon

pumpkin, evaporated milk, sugar, vanilla extract, ground cinnamon, butter-flavored yellow cake mix, chopped pecans, butter, melted, cream (optional), ground nutmeg (optional)

sausage meat, celery, diced, onions, diced, bread, cubed, poultry seasoning, pepper, salt

sausage (about 8 links , we prefer sweet, you may use hot), sweet onion, sliced and chopped, red pepper, sliced and chopped (or any other sweet pepper), olive oil, salt, pepper, italian bread

sausages, olive oil, onions, coarsely chopped, red peppers , cut into strips, green peppers , cut into strips, garlic cloves, minced, tomatoes, quartered, tomato sauce, salt and pepper

sausage, cream cheese, softened, rotel tomatoes, cheddar cheese, shredded

sausage, eggs, cheddar cheese, shredded, refrigerated crescent dinner rolls, sesame seeds (optional)

pumpkin shredded, tart apple finely diced, brown sugar, ground cinnamon, ground nutmeg, ground ginger, salt divided, grated lemon zest, baking powder, flour, water, whole milk, butter cut into cubes, eggs, canola oil, confectioners sugar

pumpkin cooked and mashed, brown sugar, lemon rinds grated, juice from lemons, cinnamon, ginger ground

pumpkin beaten, eggs, sugar, salt, ginger, cinnamon, evaporated milk, yellow cake mix, butter melted, brown sugar, walnuts chopped

pumpkin puree, dark brown sugar, cinnamon, ground ginger, nutmeg, apple cider, litter ginger ale- cold

sausage (i like jimmy deans hot), shredded cheddar cheese, bisquick, milk, garlic (optional)