81 pumpkin and cream sage and Recipes

  • Pumpkin, Parmesan & Sage Dip
    cream cheese spread, pumpkin, mashed (approx 350g raw ) and
    4 More
    cream cheese spread, pumpkin, mashed (approx 350g raw ), parmesan cheese, grated, sage or 2 tbsp thyme, finely chopped, bacon, diced and fried until crisp, extra parmesan cheese (to garnish )
    25 min, 6 ingredients
  • Pumpkin Pasta with Sausage
    olive oil, italian sausage, shitake mushrooms and
    12 More
    olive oil, italian sausage, shitake mushrooms, portobello mushrooms, thinly sliced, garlic, chopped, yellow onion, chopped, dry white wine, chicken stock, canned pumpkin, cream, fresh sage leaves, thinly sliced, nutmeg, cinnamon, penne pasta, chives, finely chopped
    15 ingredients
  • Tortellini With Turkey Sausage in Creamy Butternut  Apple Sage
    turkey sausage (hot or mild ), olive oil and
    11 More
    turkey sausage (hot or mild ), olive oil, fresh sage leaves, onion, quartered and sliced, apple, cored and thinly sliced, dried cranberries, garlic cloves, sliced thinly, seasoning salt, cinnamon, apple juice, pureed butternut squash or 1 cup canned pumpkin, cream, cheese tortellini , cooked accord to package
    1 hour , 13 ingredients
  • Pumpkin Sage Pasta
    cooked penne (mini or regular), extra virgin olive oil and
    13 More
    cooked penne (mini or regular), extra virgin olive oil, ground sausage, onion, chopped, garlic cloves, chopped, dry white wine, chicken stock, heavy cream, leaves sage , cut into thin slivers or 1 -2 tsp dried sage, pumpkin puree, romano cheese or 1 cup asiago cheese, shredded, salt (to taste), pepper (to taste), chives, chopped
    30 min, 15 ingredients
  • Pumpkin-Sage Polenta
    low-fat milk, water, canned pumpkin, salt and
    5 More
    low-fat milk, water, canned pumpkin, salt, dry instant polenta, grated fresh parmesan cheese, low-fat cream cheese, softened, chopped fresh sage, shaved fresh parmesan cheese
    21 min, 9 ingredients
  • Pumpkin-Sage Polenta
    low-fat milk, water, canned pumpkin, salt and
    5 More
    low-fat milk, water, canned pumpkin, salt, instant dry polenta, grated fresh parmesan cheese, less-fat cream cheese, chopped fresh sage, shaved fresh parmesan
    9 ingredients
  • Pumpkin and Shrimp Bisque
    shrimp (16 to 20), extra-virgin olive oil, dry white wine and
    14 More
    shrimp (16 to 20), extra-virgin olive oil, dry white wine, homemade or canned low-sodium chicken stock, saffron threads (about 24), ribs celery, coarsely chopped, onion (about 8 oz), coarsely chopped, fresh bay laurel leaves , torn, or 2 dried, springs fresh sage, pumpkin puree, fresh (see note) or canned, heavy cream, salt , less if using canned stock, scant 1/8 tsp cayenne pepper, freshly squeezed lemon juice, freshly ground black pepper, extra-virgin olive oil, chopped fresh sage
    17 ingredients
  • Pumpkin Ravioli Pumpkin Ravioli
    pumpkin, softened unsalted butter, egg yolk and
    11 More
    pumpkin, softened unsalted butter, egg yolk, grated locatelli cheese, minced fresh sage, freshly grated nutmeg to taste, salt and freshly ground black pepper to taste, wonton skins, egg wash (1 egg, mixed with 1 tsp water), unsalted butter, sage leaves, minced, cream or chicken broth, freshly grated locatelli cheese to taste, deep fried sage leaves for garnish
    45 min, 14 ingredients
  • Creamy Pumpkin and Sage Dip Creamy Pumpkin and Sage Dip
    extra virgin olive oil and
    8 More
    extra virgin olive oil, tablesppon fresh sage or 1 tsp dried sage, minced shallot, garlic clove, minced, pumpkin puree, soft fresh goat cheese or 4 oz chevre cheese, sour cream, cream, sea salt
    5 min, 9 ingredients
  • Pumpkin and Cream Cheese Ravioli in Sage and Butter Sauce Pumpkin and Cream Cheese Ravioli in Sage and Butter Sauce
    pumpkin puree, cream cheese (room temperature ), cumin and
    4 More
    pumpkin puree, cream cheese (room temperature ), cumin, salt and pepper, wonton wrapper, butter, sage leaves
    20 min, 7 ingredients
  • Butternut Pumpkin and Sage Risotto Bites Butternut Pumpkin and Sage Risotto Bites
    butternut pumpkin, peeled, olive oil, butter and
    11 More
    butternut pumpkin, peeled, olive oil, butter, garlic, crushed, onion, chopped, arborio rice, vegetable stock, water, chopped fresh sage leaves, grated parmesan cheese, flour, vegetable oil , for deep frying, sour cream, fresh herb (to garnish )
    2 hour , 14 ingredients
  • Fettuccine With Pumpkin Cream Sauce Fettuccine With Pumpkin Cream Sauce
    fettuccine, cooked and drained (keep warm), half and half and
    7 More
    fettuccine, cooked and drained (keep warm), half and half, cornstarch, butter, pumpkin puree (unspiced), onion powder, salt, dried sage, parmesan cheese, grated
    9 ingredients
  • Pumpkin Gnocchi With Chanterelle Mushrooms/Porcini Pumpkin Gnocchi With Chanterelle Mushrooms/Porcini
    pumpkin (hokkaido, butternut, muscat) and
    14 More
    pumpkin (hokkaido, butternut, muscat), potatoes (for mashed ), flour, egg (size m to litre), butter, parmesan cheese (grated ), nutmeg (freshly ground ), salt and pepper, chanterelle mushrooms, cleaned and coarsley chopped (or about 60g porcini mushrooms, soaked in warm water for 30 min. or 750g other mushrooms such as bot), shallots (minced ), garlic cloves (minced ), dry white wine, cream or 100 -150 ml creme fraiche, fresh parsley (roughly chopped ) or 1 tbsp sage, grated parmesan cheese (or parmesan shaves for garnish)
    1 hour 15 min, 15 ingredients
  • Pumpkin Cake with Sage Ice Cream and Pumpkin Cherry Compote Pumpkin Cake with Sage Ice Cream and Pumpkin Cherry Compote
    heavy cream, half-and-half, coarsely chopped fresh sage and
    23 More
    heavy cream, half-and-half, coarsely chopped fresh sage, by 1/2-inch) strips lemon zest, egg yolks, granulated sugar, salt, all-purpose flour, cinnamon, ground allspice, baking soda, salt, light brown sugar, eggs, safflower or canola oil, fresh pumpkin puree or canned solid-pack pumpkin, dried tart cherries, unsalted butter, light brown sugar, granulated sugar, fresh lemon juice, cinnamon, salt, fresh pumpkin (preferably sugar or cheese pumpkin), peeled, seeded, and cut into 1/4-inch dice (2 cups), arrop (spanish candied pumpkin) syrup, garnish: confectioners sugar
    26 ingredients
  • Sage and Pumpkin Mash Sage and Pumpkin Mash
    butternut pumpkin (peeled chopped ) and
    5 More
    butternut pumpkin (peeled chopped ), potato (medium desiree peeled and chopped), sour cream (fat-reduced ), butter, garlic cloves (peeled minced ), sage (fresh leaves )
    35 min, 6 ingredients
  • Pumpkin and Shrimp Bisque Pumpkin and Shrimp Bisque
    shrimp (16 to 20), extra virgin olive oil, dry white wine and
    15 More
    shrimp (16 to 20), extra virgin olive oil, dry white wine, chicken stock, saffron thread (about 24), celery ribs, coarsely chopped, onions, coarsely chopped, fresh bay leaves , torn or, dried bay leaves , torn, fresh sage sprigs, pumpkin puree, heavy cream, salt , less if using canned stock, cayenne pepper, fresh lemon juice, fresh ground black pepper, extra virgin olive oil, chopped fresh sage
    2 hour 25 min, 18 ingredients
  • Pumpkin, Blue Cheese & Sage Gratin Pumpkin, Blue Cheese & Sage Gratin
    butter, melted, fresh breadcrumb, butter, melted and
    10 More
    butter, melted, fresh breadcrumb, butter, melted, dried sage, cream, milk, nutmeg, garlic cloves, crushed, potatoes, peeled and finely sliced, fresh pumpkin, peeled and finely sliced, onion, peeled and finely sliced, blue cheese, chopped, salt & pepper
    1 hour , 13 ingredients
  • Pumpkin and Mushroom Pasta With Gorgonzola Pumpkin and Mushroom Pasta With Gorgonzola
    oil, onion (sliced ), mushrooms (sliced ) and
    11 More
    oil, onion (sliced ), mushrooms (sliced ), garlic (chopped ), sage (chopped ), red chili pepper flakes (optional), nutmeg, pasta, pumpkin puree, heavy cream, gorgonzola (crumbled ), salt and pepper, butter, handful sage leaf
    45 min, 14 ingredients




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