38142 puerto rican rum pie Recipes

puff pastry sheets (round, 230 grammes each), pitted dates, rum (very good with dates), orange blossom water (can you find that i hope so! or use a good orange juice, but it won tsp be exactly the same), water, milk, whole egg, egg yolk, cornstarch, butter, superfine sugar , in france we say sucre glace, egg yolk , for brushing the galette, whole dates or 1 whole dried broad bean

sweetened flaked coconut, toasted, graham cracker crumbs, butter, melted, egg white, cream of coconut (such as coco lopez), egg yolks, fresh lemon juice, chilled whipping cream, coconut extract, dark rum, sweetened flaked coconut, toasted, sweetened flaked coconut, toasted, pineapple rings, drained, apricot preserves , stirred to soften

apples, peeled and diced to 1/2-inch pieces, raisins, water, sugar, orange rind, grated and juiced, brown sugar, cinnamon, nutmeg, extract , brandy or 1 tbsp rum, pie crusts

rum, butter, raisins, white sugar, butter, egg, all-purpose flour, baking powder, milk, rum, sugar

rum, raisins, water, bread flour, dry milk powder, brown sugar, salt, butter, heavy whipping cream, rum flavored extract, egg, olive oil, active dry yeast

rum, cherry brandy, sugar, lemon juice, ice cubes, club soda

rum, frozen orange juice, pineapple juice, pineapple chunk, cherries, up soda, cream of coconut

unbaked pie shells, unflavored gelatin, skim milk, egg yolks, sugar substitute, salt, cocoa, rum flavoring, egg whites, liquid sugar substitute

golden raisin , and dried cherry mix, spiced rum, pie crust mix, light brown sugar, sugar, flour, chai mixed spice, apples, cored , cut into 1/4-inch slices, egg, beaten, sugar, scoop rum , raisin ice cream for topping

sweetened flaked coconut, toasted, graham cracker crumbs, butter, melted, egg white, cream of coconut (such as coco lopez), egg yolks, fresh lemon juice, chilled whipping cream, imitation coconut extract, dark rum, sweetened flaked coconut, toasted, pineapple, peeled , halved lengthwise, cored, thinly sliced crosswise, apricot preserves , stirred to loosen

premade pie crusts, unsweetened pumpkin puree, eggs, at room temperature, light brown sugar, unsalted butter, melted and cooled, heavy cream, divided, sour cream, ground cinnamon, ground ginger, ground nutmeg, salt, dark rum, vanilla extract, sugar, butter or 2 tbsp margarine, dark brown sugar, chopped pecans

sheets graham crackers, crushed, butter or 6 tbsp margarine, melted, sugar, nuts , crushed in food processor (any kind), salt (omit this if using ed nuts), unflavored gelatin, half-and-half, sugar, rum (any kind , whatever you prefer), rum extract

sweetened flaked coconut, toasted, graham cracker crumbs, butter, melted, egg white, cream of coconut (such as coco lopez), egg yolks, fresh lemon juice, chilled whipping cream, imitation coconut extract, dark rum, sweetened flaked coconut, toasted, sweetened flaked coconut, toasted, pineapple, peeled , halved lengthwise, cored, thinly sliced crosswise, apricot preserves , stirred to loosen

premade pie shell, unsweetened pumpkin puree, eggs, at room temperature, light brown sugar, unsalted butter, melted and cooled, heavy cream, divided, sour cream, ground cinnamon, ground ginger, ground nutmeg, salt, dark rum, vanilla extract, sugar, praline pecans , recipe follows, butter or margarine, dark brown sugar, chopped pecans

unflavored gelatin, cold water, sugar, salt, milk, egg yolks, rum extract, cream , whipped or 1 cup cool whip, egg whites, sugar, cream of tartar, pre baked pie crusts

rum, walnuts (chopped ), yellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, water, glaze, rum, butter, water