66023 puerto crispy avocado salad Recipes

dressing, cilantro, extra-virgin olive oil, fresh lime juice, fine grated lime zest, kosher salt and fresh ground pepper, salad, ears corn ,kernals removed(about 3 cups), grape tomatoes,halved (about 3 cups), fresh mozzarella,diced, avocados,diced

approx. 1 lb. cooked salmon (roasted, poached, etc), ripe avocado, peeled and cubed, red onion, thinly sliced, capers, freshly squeezed lemon juice, extra virgin olive oil, chopped fresh herbs , such as dill, basil, parsley, tarragon and/or chives, sea salt and ground black pepper, salad greens to plate, lemon wedges for garnish

extra-virgin olive oil, fresh lemon juice, dijon mustard, black pepper, salt, mixed salad greens, avocado, peeled and chopped

ripe avocados, peeled and sliced, tomatoes, cut into wedges, onion, cut into wedges, italian salad dressing, lettuce leaves , optional

ripe avocado, peeled and mashed, water, sour cream, lemon juice, minced fresh dill or 1 tsp dill weed, olive oil, garlic clove, minced, seasoned salt, honey, salad greens, cherry tomatoes , sliced cucumbers and sweet red and yellow pepper strips

uncooked large shrimp, peeled and deveined, garlic clove, minced, chili powder, salt, ground cumin, olive oil, hearts of romaine salad mix, fresh or frozen corn, thawed, frozen peas, thawed, chopped sweet red pepper, ripe avocado, peeled and thinly sliced, olive oil, minced fresh cilantro, lime juice, sugar, garlic clove, minced, salt, pepper

fruit (3-3/4 dia ) grapefruit, olive oil, sea salt, avocado , ns as to florida or california s, raw onion red, arugula

fresh spinach leaves, cooked shrimp, i grilled, chopped mangoes (about 2 mangos), cubed avocado (about 1 small avocado), seasoned rice vinegar, lime juice, splenda sugar substitute, ground cayenne pepper

avocado, ripe, crisco canola oil, lime juice, garlic cloves, minced, salt, salad greens, goat cheese or 1/2 cup feta cheese, crumbled, red onion, sliced, tortillas, white (approximately 10-inches) or 4 large whole wheat (approximately 10-inches), avocado, ripe, sliced in 8 slices

extra virgin olive oil , to cover bottom of skillet, shrimp (cooked, tails off , you can even use up to 2lbs.), head bibb lettuce or 1 head butter lettuce or 1 head boston lettuce, avocados (ripe ), kirkland seasoning salt (from costco) or 3 tsp monterey steak seasoning, bacon bits, lemon juice, eggs (hard-boiled and sliced ), grape tomatoes, avocado (ripe ), lemon juice, mayonnaise, garlic clove (minced ), splenda sugar substitute, salt

chopped cucumbers (3-4 medium cucumbers or 2 larger cucumbers), salt , for drawing water out of cucumber, ripe avocado, peeled and chopped into 1/2 inch pieces, fresh lime juice (to toss with avocado), chopped fresh mint (measure after chopping), crumbled feta (more or less to taste), extra-virgin olive oil, fresh lime juice

inner hearts of two heads of romaine ., haas avocados, ripe peeled and chunked, hazelnuts (4 oz.), toasted , loose skins rubbed off in a kitchen towel, corsely chopped, very best quality sherry vinegar you can afford, avocado oil -very fresh or you can use 2 tbsp of walnut oil mixed with equal parts of canola oil., several large shavings of best quality parmesan-reggiano cheese, freshly cracked black pepper

jalapeno seeded and minced, juice of 2 limes, olive oil, coarse salt, freshly ground black pepper, mango, avocado halved pitted peeled and cut into 1/2 cubes, juice of 1/2 lime, unsalted butter melted, sea scallops, coarse salt, freshly ground black pepper, mixed salad greens, green onions including tender green tops sliced diagonally

vinaigrette, fresh orange juice, fresh lemon juice, fresh lime juice, dijon mustard, canola oil, salt, jicama salad, peeled and diced jicama, diced red onion, fresh white corn kernals ,blanched in simmering water for a minute and cooled., grated zest of 1/2 lemon, ripe avocados,peeled,halved and pitted, extra virgin olive oil, chopped fresh chives, corn nuts,crushed to a powder(optional)for garnish, fresh cilantro, sea salt

cucumbers (persian, pickling, etc.) chopped, ripe tomatoes chopped, avocado chopped, salad dressing (light caesar, balsamic, italian, or try this...), extra virgin olive oil, red wine vinegar or balsamic vinegar, red wine, fresh italian parsley chopped (or 1 tsp dried ), fresh basil chopped (or 1 tsp dried )

whole ripe avocados, cut in 1/2 cubes, whole lime - zested & juiced, whole plum tomatoes - cored & diced, red onion - finely chopped, cilantro - sliced in ribbons, cumin, coriander, sea salt, black pepper, cayenne pepper to taste, olive oil, mixed salad greens

matchstick-size strips peeled jicama, avocado oil, fresh lime juice, avocado, peeled, pitted, sliced, soft fresh goat cheese or cotija cheese, crumbled

corn oil, onion, small dice, fresh ginger, peeled and minced, garlic, minced, coriander seeds, ground, cumin seed, ground, turmeric, tomato, small dice, crabmeat , carefully picked, shrimp, minced to a fine paste, limes , zested (chopped) and juiced, cilantro, washed, chives, chopped, egg, beaten, panko , available in japanese specialty stores, salt and pepper, to taste, cayenne , to taste, avocado salad, see recipe below, pappadums , available in indian specialty stores, tamarind chutney, avocados, diced into 1/2-inch cubes, lime , zested and juiced, tomatoes, 1/4-inch dice, red onion, chopped fine, fresh cilantro , thin chiffonade, cumin seed, toasted and ground, cayenne pepper , to taste, fine sea salt , to taste, freshly ground black pepper , to taste, extra virgin olive oil, sugar , to taste