132518 puerco perdigado chile rojo braised red chile sau Recipes
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red velvet cake mix (regular size), whole milk and12 Morered velvet cake mix (regular size), whole milk, king arthur unbleached all-purpose flour, eggs, egg yolks, butter, melted, vanilla extract, cream cheese, softened, butter, softened, salt, sugar, vanilla extract, fresh blueberries14 ingredients
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boneless pork shoulder , cut into 1 1/2-inch pieces, salt and15 Moreboneless pork shoulder , cut into 1 1/2-inch pieces, salt, black pepper, all-purpose flour, vegetable oil, divided use, onions, diced, garlic cloves, crushed, tomatillos, husked, cored and quartered, ground cumin, dried oregano, cinnamon stick, beer, chicken broth, poblano chiles, halved, seeded, sliced into 1/2-inch strips, yellow bell peppers, seeded and cut into 1-inch squares, cilantro, chopped, orange zest, grated32 min, 17 ingredients
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Red Pepper Relish with Aromaticsred bell peppers, lemon, rice vinegar, sugar and1 Morered bell peppers, lemon, rice vinegar, sugar, aromatic spice mix5 ingredients
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Red Onion Relishred onion, olive oil, crumbled feta cheese and4 Morered onion, olive oil, crumbled feta cheese, chopped pitted oil-cured olives (about 10 olives), drained capers, balsamic vinegar, freshly ground pepper10 min, 7 ingredients
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Red Bean, Boiled Egg & Dill Pickle Saladred kidney beans drained & rinsed and3 Morered kidney beans drained & rinsed, hard boiled eggs chopped, dill pickles chopped, mayonnaise4 ingredients
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Red Scalloped Potatoesred potatoes, quartered and8 Morered potatoes, quartered, condensed cream of mushroom soup, undiluted, sliced onions, milk, sliced green onions, dill weed, dried marjoram, salt, pepper10 min, 9 ingredients
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Red Chile Pork Cutlets, Cervantes Style: Chuletas de Serdo en Chile Rojo, Estillo Cervantespork loin, trimmed and cut into 1/2 inch cutlets and3 Morepork loin, trimmed and cut into 1/2 inch cutlets, red chile sauce marinade , recipe follows, your favorite ready -to-serve red chile sauce,(recommended: cervantes red chile sauce), cilantro1 hour 8 min, 4 ingredients
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Chile Con Carne Rojo, Sonoran Stylebeef roast (i find it s usually cheaper to buy a roast an... and9 Morebeef roast (i find it s usually cheaper to buy a roast and cut it up myself) or 6 lbs stewing beef (i find it s usually cheaper to buy a roast and cut it up myself), red chili paste (sold in arizona by santa cruz chile, or you can make your own like this 1 hatch red chili sauce), bay leaves, onion, chopped, ground pepper, flour, shortening, garlic powder (or fresh minced garlic, to taste), dried oregano (to taste), ground cumin1 hour 30 min, 10 ingredients
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Puerco Pibil (Yucatan-Style Slow Roasted Pork)boneless pork butt , cut into 2 inch thick slices and14 Moreboneless pork butt , cut into 2 inch thick slices, freshly washed banana leaves , as needed (can be found frozen in an oriental supermarket), annatto seeds, water, allspice, freshly ground, fresh ground black pepper, dried ancho chile powder, sea salt, toasted dried mexican oregano, cumin, garlic, peeled ,then pan roasted until brown and soft, white onion, thickly slices,pan roasted until brown and soft, apple cider vinegar, freshly squeezed orange juice, fresh lemon juice76 hour , 15 ingredients
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