153306 puerco chile rojo braised pork red chile sau Recipes
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pork tenderloin, trimmed, extra-virgin olive oil, divided and12 Morepork tenderloin, trimmed, extra-virgin olive oil, divided, kosher salt, divided, freshly ground black pepper, divided, ground cumin, ground red pepper, sliced onion, grated orange rind, fresh orange juice, dried currants, sherry vinegar, sugar, fat-free , lower-sodium chicken broth, dry white wine14 ingredients
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Pork Chop Dinner Crockpottab. butter, tab. olive oil, pork loin chops and10 Moretab. butter, tab. olive oil, pork loin chops, condensed cream of chicken soup, sliced mushrooms, drained and chopped, dijon mustard, chicken broth, garlic minced, tea. salt, tea. dried basil, tea. black pepper, red potatoes, unpeeled , cut into thin slices, onion sliced7 hour 30 min, 13 ingredients
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Pork Tenderloin Appetizer Sandwichespork tenderloin, burgundy or other dry red wine, olive oil and10 Morepork tenderloin, burgundy or other dry red wine, olive oil, worcestershire sauce, dried thyme, onion powder, cumin seeds, pepper, garlic powder, mayonnaise, spicy brown mustard, cocktail rolls13 ingredients
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Pork, Kale, and Bok Choy Stir-Frypork tenderloin, low-sodium soy sauce, divided and12 Morepork tenderloin, low-sodium soy sauce, divided, minced garlic, divided, minced peeled fresh ginger, divided, fat-free , less-sodium chicken broth, hoisin sauce, cornstarch, vegetable oil, crushed red pepper, sliced shiitake mushroom caps, sliced green onions, sliced kale, sliced bok choy, hot cooked rice14 ingredients
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Pork Pesto Paninipork tenderloins with balsamic strawberries and4 Morepork tenderloins with balsamic strawberries, roasted red bell peppers, pesto, artisan bread slices, havarti cheese slices5 ingredients
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Pork Medaillons with Cajun Ricepork tenderloin, vegetable cooking spray and11 Morepork tenderloin, vegetable cooking spray, chopped sweet red pepper, chopped green pepper, chopped carrot, chopped celery, chopped onion, garlic, minced, grain rice, uncooked, canned no-salt-added beef broth, undiluted, bay leaf, chopped fresh parsley (optional), hot sauce (optional)14 ingredients
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Pork Currypork tenderloins, margarine, melted and divided and13 Morepork tenderloins, margarine, melted and divided, sliced celery, garlic, crushed, chopped cooking apple, curry powder, ground ginger, all-purpose flour, ground red pepper, canned ready-to-serve chicken broth, cream of coconut, tomato sauce, cooked long-grain rice, sliced green onions, chopped dry-roasted peanuts15 ingredients
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Pork with Potatoes, Apples, and Sour Cream-Cider Saucepork tenderloin, olive oil, divided and9 Morepork tenderloin, olive oil, divided, onion, cut into 12 wedges, red potatoes, cut in half (about 1 1/4 lb), apples, cut into 1-inch cubes (about 1 lb), apple cider, fat-free , less-sodium chicken broth, calvados (apple brandy), salt, black pepper, low-fat sour cream11 ingredients
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Pork Medallions with Dried Cherriespork tenderloin, trimmed, olive oil, salt, black pepper and9 Morepork tenderloin, trimmed, olive oil, salt, black pepper, dried rubbed sage, chopped onion, dry white wine, divided, fat-free , less-sodium chicken broth, apple jelly, cornstarch, salt, crushed red pepper, dried sweet cherries31 min, 14 ingredients
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Pork Chops with Mustard Cream Saucepork rib chops, 1-inch thick and8 Morepork rib chops, 1-inch thick, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped, red wine vinegar or sherry vinegar, veal stock or canned low sodium chicken broth, heavy cream, dijon mustard, chopped flat leaf parsley9 ingredients
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Pork Jambalayapork, cut into 1-inch cubes, onions, finely chopped and12 Morepork, cut into 1-inch cubes, onions, finely chopped, shortening, chopped cooked ham, smoked sausage, cut into bite-size pieces, beef broth, undiluted, bay leaf, fresh parsley, salt, uncooked regular rice, chili sauce, hot sauce, red pepper14 ingredients
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Pork Tenderloin with Figs and Blue Cheese Polentapork tenderloin (about 1 lb.), salt, pepper, olive oil and7 Morepork tenderloin (about 1 lb.), salt, pepper, olive oil, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, thyme sprigs (each about 3 in. long), rinsed, coarse polenta, crumbled blue cheese (about 1 1/2 oz.), dry red wine, honey, grated orange peel11 ingredients
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