32451 pudding peach pot Recipes

peaches, peeled and halved, brown sugar, flour , sifted, nutmeg, butter

peaches, peeled and pitted, sugar (or more ), mascarpone or 1/2 cup creme fraiche or 1/2 cup yogurt

peaches, pitted and sliced, dry red wine, sugar, fresh mint

peaches, sliced, thawed if frozen, lemon low fat yogurt, vanilla extract, shortbread cookies

peaches, peeled and sliced, fresh raspberries or 1 1/2 cups frozen raspberries, white sugar , to taste, chambord raspberry liquor or limoncello, for drizzling

peaches, peeled and sliced, flour, nutmeg, salt, cream, pie shell, unbaked

peaches, chopped and peeled (about 1 3/4 lb), chopped red onions, brown sugar, white wine vinegar, fresh ginger, salt, jalapeno pepper, minced seeded, chopped fresh cilantro, fresh lime juice

peach juice, raspberry juice, lemon juice, sugar, liquid pectin (certo)

peach jam, light colored raisins, chopped walnuts, cider vinegar, orange zest, ginger, onion powder

peach, sliced (you can use either fresh or frozen), better n peanut butter spread, orange juice, vanilla extract, honey (optional)

peach nectar, raspberry puree (3 cups whole fruit), lemon juice, sugar, liquid pectin (2 pouches)

peach preserves, water, bourbon or 1 cup whiskey, plus 2 tbsp, lemon juice, lemon slice, fresh basil sprigs

recipe butter pastry dough, rolled out cut into 1-inch strips, peaches, pitted, all-purpose flour, light brown sugar , packed, ground cinnamon

pot roast (i prefer chuck), cream of mushroom soup, lipton onion soup mix, ground pepper

peach baby food (i like jr.), whipping cream, butter or 1 tbsp margarine, cut up, almond extract, bread flour, sugar, salt, active dry yeast or 1 tsp bread machine yeast

peaches, peeled and cubed, tomatoes, seeded and diced, sliced green onion, sugar, cider vinegar, grated fresh ginger, salt & freshly ground black pepper

pot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening