217 pudding cream cheese bake Recipes

prep time does not include chill time, layer, flour, margarine, chopped pecans, mix together and press into bottom of 9x13 pan, bake 350 about 25 minutes. cool, layer, cream cheese, powdered sugar, cool-whip, whip together and spread over crust, layer, chocolate pudding mix (instant ), vanilla pudding mix (instant ), milk, mix together and when thick, spread over cream cheese, layer, cool-whip - spread over pudding

all-purpose flour, baking powder, salt, shortening, white sugar, orange zest, lemon zest, eggs, milk, orange juice, lemon juice, reserved pineapple juice, instant vanilla pudding mix, instant vanilla pudding mix, milk, cream cheese, crushed pineapple, drained, maraschino cherries, halved

shortening , for greasing the baking pans, flour , for dusting the baking pans, german chocolate cake mix (with or without pudding), sour cream, water, oil, eggs, vanilla extract, cream cheese, at room temperature, butter, at room temperature, sugar, well sifted, vanilla extract

all-purpose flour , sifted (plain flour), yellow cornmeal (polenta), sugar, baking powder, salt, corn oil (can use other oil), sweetcorn (not a cheap brand, green giant is good), cream-style corn (available from larger supermarkets), spring onions, chopped (scallions), chopped pickled jalapeno peppers (optional), sour cream, butter, melted, grated cheese (approx )

white cake mix, baking powder, seltzer water, vanilla extract, egg whites, light butter , with canola melted and cooled, red food coloring, to make the batter look pink, sugar-free instant vanilla pudding mix, cream cheese, softened to room temperature, fat free cream cheese, softened to room temperature, powdered sugar , start with 4 tbsp and go to 6 if needed for more sweetness, vanilla extract, red food coloring, to make the frosting look pink, candy sprinkles , for decoration (optional)

flour or 3/4 cup self-rising (- the salt and baking powder), baking powder, salt, instant vanilla pudding, butter, softened, egg, milk, sliced peaches, drained (reserve juice), reserved peach juice, cream cheese, softened, sugar, cinnamon, sugar

butter flavor crisco, baking powder, atkins baking mix (carbquick), yogurt (could use cream), sugar-free vanilla syrup (davinci), sugar-free jam or preserves, cream cheese, drained yogurt, davinci sugar-free vanilla syrup, sugar-free white chocolate pudding mix

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, salt, baking powder, chopped walnuts, one 3 ounces) cream cheese, softened, sugar, cold milk, instant chocolate pudding mix, topping and chopped walnuts

butter, softened, sugar, eggs, vanilla extract, grated lemon peel, king arthur unbleached all-purpose flour, instant lemon pudding mix, baking powder, baking soda, ground cinnamon, salt, plain yogurt, grated carrots, chopped walnuts, cream cheese frosting

all-purpose flour, white sugar, baking powder, salt, shortening, egg whites, milk, strawberry syrup, vanilla extract, semi-sweet baking chocolate (such as baker s), cream cheese (such as philadelphia), softened, white sugar, topping (such as cool whip ), instant chocolate pudding mix, crushed chocolate sandwich cookies (such as oreo) (optional)

chocolate oreo delight, flour, butter (softened ), pecans (finely chopped ), cream cheese, powdered sugar, cool whip, chocolate pudding mix( instant ), milk, oreo cookies (crushed ), mix the flour , butter and pecans. pat the mixture into a 9x13 pan and, bake at 350 degrees for 15 minutes. allow to cool., mix together the cream cheese and powdered sugar with an electric, mixer. spread over the cooled crust. spread 1/2 the whip topping, over the cream cheese layer ., prepare the pudding folding in 1/2 of the crushed cookies and spread over the whip topping layer., spread the remaining cool whip over the pudding and top with the rest of the crushed oreo cookies.

onion, finely diced, red pepper, finely diced, diced zucchini, jalapeno, finely diced, unsalted butter, thyme, cumin, curry powder, cream-style sweet corn, heavy cream, evaporated milk, eggs, baking powder, yellow cornmeal, shredded cheddar cheese, kosher salt, ground black pepper, italian bread, cubed, parmesan cheese

butter, divided (can use more butter), frozen corn kernels, thawed, half-and-half cream, onions, finely chopped, green onions, chopped, fresh minced garlic (if you are a garlic lover then add in another tablespoon), green bell pepper, seeded and finely chopped (can use red bell pepper or use both!), jalapeno pepper, seeded and finely chopped, eggs, flour, salt and pepper (or use cayenne pepper for even extra heat!), parmesan cheese, divided, cheddar cheese

butter, plus more for baking dish, crumbled blue cheese, green bell peppers, seeded and chopped, yellow onion, chopped, frozen corn kernels, thawed and drained, jalapeno peppers, seeded and diced, heavy cream, eggs, lightly beaten, baked buttermilk biscuits (2 inches in diameter), salt, freshly ground black pepper

all-purpose flour, salt, baking powder, vanilla instant pudding mix, butter, softened, egg, half-and-half cream, sliced peaches, drained (reserve the juice, can use more peaches if desired), cream cheese, softened, sugar (can use more if desired), sugar, cinnamon (or to taste)

milk, butter, melted, egg, king arthur unbleached all-purpose flour, cook-and-serve vanilla pudding mix, baking powder, salt, ripe peaches, peeled and sliced, cream cheese, softened, sugar, divided, half-and-half cream, ground cinnamon

biscuit/baking mix, milk, egg, cream cheese, softened, half-and-half cream, lemon juice, instant lemon pudding mix, blueberry pie filling

butter, softened, granulated sugar, eggs, vanilla extract, all-purpose flour, baking cocoa, salt, baking powder, walnuts, chopped, cream cheese, softened (1 8 ounces, one 3 ounces), powdered sugar, cold milk, instant chocolate pudding mix, chopped walnuts