165371 prune tart cream cognac Recipes
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tart apples (i used granny smith), stevia powder, cinnamon and9 Moretart apples (i used granny smith), stevia powder, cinnamon, nutmeg, flour, lemon , juice of, whole wheat flour (king arthur white wheat), rolled oats, brown sugar, cinnamon, nutmeg, butter (soften at room temp)1 hour 20 min, 12 ingredients
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Cognac-Sauternes-Champagne Punchcognac , 1 bottle, lemons, sliced into thin rings and6 Morecognac , 1 bottle, lemons, sliced into thin rings, pineapple, sliced into thin rings, wine , 1 bottle (pale sherry), apple brandy , 1 375-ml bottle (sauternes), superfine sugar, champagne , 3 bottles, ice4 hour , 8 ingredients
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Prune Chocolate Chip Cookiesprune puree (12 prunes blitzed with 3 tbsp hot water unti... and8 Moreprune puree (12 prunes blitzed with 3 tbsp hot water until smooth), butter (softened ), white sugar, brown sugar, eggs, vanilla, whole wheat flour, baking soda, chocolate chips25 min, 9 ingredients
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Prune and Apple Loafprunes, pitted, apple, chopped, pear juice concentrate and6 Moreprunes, pitted, apple, chopped, pear juice concentrate, warm water, eggs, margarine, whole wheat flour, baking powder, allspice55 min, 9 ingredients
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Filet Mignon with Green Peppercorn Cream Saucebeef stock or canned beef broth, butter and5 Morebeef stock or canned beef broth, butter, filet mignon steaks (each about 1 inch thick ), chopped shallots, whipping cream, cognac or brandy, drained green peppercorns in brine7 ingredients
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Seafood Lasagna With Brandied-Basil Cream Saucericotta cheese, parmesan cheese, grated and16 Morericotta cheese, parmesan cheese, grated, provolone cheese, shredded, eggs, fresh basil leaves, chopped, black pepper, lasagna noodle, cooked, shrimp , cut lengthwise, peeled and deveined, crabmeat , picked over, sea scallops, large dice, provolone cheese (thin slices), heavy cream, cognac or 1/2 cup brandy, leaves fresh basil, chopped, shrimp stock, parmesan cheese, grated, salt, white pepper1 hour , 18 ingredients
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Filet Mignon With Green Peppercorn Cream Saucebeef stock or 1 3/4 cups canned beef broth, butter and5 Morebeef stock or 1 3/4 cups canned beef broth, butter, filet mignon steaks (each about 6- to 8-oz and 1-inch thick ), chopped shallot, whipping cream, cognac or 3 tbsp brandy, drained green peppercorns in brine25 min, 7 ingredients
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Cilantro Cream Sauceegg yolks, room temperature, egg, room temperature and15 Moreegg yolks, room temperature, egg, room temperature, fresh lemon juice, dijon mustard, salt, olive oil, safflower oil, salt, white pepper, green onion, chopped, anchovies, chopped, garlic cloves, quartered, fresh cilantro leaves, chopped, sour cream, cognac, grated lemon peel, fresh lemon juice25 min, 17 ingredients
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Alice B. Toklas' Prunes with Creamdozen prunes (pitted , extra-large variety), good red port and5 Moredozen prunes (pitted , extra-large variety), good red port, sugar, vanilla bean, cream, macaroons, candied violets7 ingredients
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Date or Prune Ice Creamcoconut cream (chilled ), pitted dates (fresh or dried ) and3 Morecoconut cream (chilled ), pitted dates (fresh or dried ), raw honey, fresh lemon juice (1/2 a lemon), salt3 hour 15 min, 5 ingredients
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