136935 prune sticky armagnac toffee sauce Recipes
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chinese or japanese short-grain sticky ( sweet ) rice and12 Morechinese or japanese short-grain sticky ( sweet ) rice, wide) large dried scallops, chinese rice wine such as shaoxing or medium-dry sherry, chinese dried black mushrooms, links cantonese sweet sausage, scallions, oyster sauce (preferably premium), light soy sauce, sugar, kosher salt, peanut oil, asian sesame oil, black pepper7 hour , 13 ingredients
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chinese or japanese short-grain sticky ( sweet ) rice and14 Morechinese or japanese short-grain sticky ( sweet ) rice, chinese dried black mushrooms * or dried shiitake mushrooms (1 1/2 oz), chinese sausages* (6 to 8 oz total ), peanut oil, minced peeled fresh ginger, sliced scallion (white and pale green parts only; from 1 bunch), bottled peeled cooked whole chestnuts (from a 14- to 15-oz jar), drained and coarsely chopped, chinese rice wine or medium-dry sherry, soy sauce, oyster sauce, asian sesame oil, salt, white pepper, reduced-sodium chicken broth, garnish: thinly sliced scallion greens3 hour , 15 ingredients
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wax paper -- to line 2 8 pans and19 Morewax paper -- to line 2 8 pans, french vanilla cake mix -- 18.25 oz, swiss mocha cappuccino mix -- 1.16 oz, vegetable oil, eggs, cinnamon - espresso syrup -- see below, mascarpone frosting -- see below, chocolate-covered toffee candy bars, chopped -- such as skor or heath bars, garnish: additional chopped chocolate-covered toffee candy bars, semisweet chocolate and white chocolate shavings -- optional ..., sugar, cinnamon stick -- broken in half, instant espresso powder -- or 2 tbsp regular instant coffee, coffee liqueur -- such as kahlua ..., mascarpone cheese -- 8 oz each, powdered sugar, vanilla extract, cinnamon-espresso syrup -- from above, whipping cream45 min, 20 ingredients
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Sticky Toffee Sauce - Nigella Lawsonsoft dark brown sugar , plus, soft dark brown sugar and4 Moresoft dark brown sugar , plus, soft dark brown sugar, dark corn syrup, unsalted butter, heavy cream, vanilla ice cream15 min, 6 ingredients
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Sticky Date Nut Pudding Dessert With Caramel or Toffee Saucechopped pitted dates, baking soda, butter, boiling water and14 Morechopped pitted dates, baking soda, butter, boiling water, sugar, egg, beaten, vanilla, flour, chopped pecans or 3/4 cup walnuts, cool whip topping, brown sugar, water, butter or 1/2 cup margarine, cornstarch or flour, to thicken, soft brown sugar, whipping cream, vanilla, butter35 min, 18 ingredients
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Sticky Date Pudding With Toffee Sauce And Vanilla Bean Ice Creambrown sugar, soft unsalted butter, eggs, all-purpose flour and13 Morebrown sugar, soft unsalted butter, eggs, all-purpose flour, baking powder, water, vanilla extract or 10 g vanilla essence, dates, chopped, sugar, water, heavy cream (35 % fat ), unsalted butter, full fat milk, cream (35% fat), egg yolks, sugar, vanilla bean, scraped2 min, 17 ingredients
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Sticky Toffee Puddingdark brown sugar, self-rising flour, whole milk, egg and7 Moredark brown sugar, self-rising flour, whole milk, egg, vanilla extract, unsalted butter, melted, pitted dates, roughly chopped, sauce, dark brown sugar, unsalted butter, broken into small pieces, boiling water1 hour , 11 ingredients
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Sticky Toffee Puddingunsalted butter, granulated sugar, flour, baking powder and9 Moreunsalted butter, granulated sugar, flour, baking powder, egg lightly beaten, pitted dates, boiling water, baking soda, vanilla extract, sauce, butter, brown sugar, double cream13 ingredients
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Sticky Croissant Toffee Puddingbutter, brown sugar, maple syrup, honey, heavy cream and2 Morebutter, brown sugar, maple syrup, honey, heavy cream, plain croissants , sliced in 3 horizontally, icing sugar , for dusting25 min, 7 ingredients
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Prune Plum Nut Breadbutter or 1 cup margarine, softened, sugar and10 Morebutter or 1 cup margarine, softened, sugar, vanilla extract, eggs, flour, salt, cream of tartar, baking soda, plain yogurt, grated lemon rind, fresh prunes, diced or 2 cups dried prunes, soaked and diced, chopped nuts55 min, 12 ingredients
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Pan Fried Scallop of Foie Gras with Maple Syrup and Cranberry Saucearmagnac, maple syrup, cranberry syrup and12 Morearmagnac, maple syrup, cranberry syrup, fresh thyme, chopped, freshly ground coriander, freshly ground pepper, foie gras of duck , sliced into scallops, butter, shallot, chopped, white wine, duck broth or chicken stock, maple syrup, chopped fresh cranberries, lemon, juiced, salt and pepper35 min, 15 ingredients
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Sticky Rice with Coconut Sauce: Kha Niao Man (Emeril Lagasse)thai sticky rice (khao niao), unsweetened coconut milk and4 Morethai sticky rice (khao niao), unsweetened coconut milk, sugar, salt, mangoes, peeled and sliced, mint35 min, 6 ingredients
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Brandy and Prunes Sauce For Pork Chopsprunes, brandy, grapeseed oil, shallots, unsalted butter5 ingredients
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Brandy and Prunes Sauce For Pork Chops Without Butterprunes, brandy, grapeseed oil, shallots4 ingredients
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