126438 prosciutto wrapped chicken tarragon Recipes

sheets puff pastry (thawed for about 20 minutes), boneless skinless chicken breasts, uncooked, butter, oil, seasoning salt (can use white salt), pepper, onion, finely chopped (can use 2 onions), fresh minced garlic (optional), fresh button mushroom, sliced (can increase if desired), chopped fresh parsley, cream cheese, softened (you may reduce the amount if desired), dijon mustard, egg, slightly beaten

chicken breast fillets, unsmoked bacon, mushroom, sliced, cream of mushroom soup (cream of chicken soup also works), cheese , your favourite variety

chicken breast, bacon, salt, pepper, butter, mozzarella cheese

boneless skinless chicken breasts, soft goat s cheese or 2 oz shredded mozzarella cheese, bacon, sage leaf, minced, garlic, minced (optional), olive oil

chicken, cut into 12 pieces, cooking oil, salt, sugar, light soya sauce, dark soya sauce, rice wine, ginger juice, cornflour, sesame oil

chicken breasts (boneless, skinless ), cremini mushrooms (thinly sliced ), pepper bacon, egg, seasoned croutons, parmesan cheese (grated ), kosher salt, black pepper

chicken thighs (21/2-3 lbs.) or 4 boneless skinless chicken breast halves (approx 1 1/2 lbs.), scallions, soy sauce, sugar, rice wine, garlic clove, minced, chinese five spice powder

chicken breasts, callaloo, sharp cheddar cheese, bacon, salt, black pepper, heavy cream, white wine, red wine, chopped onions, chopped scallion, sugar, unsalted butter, tomato paste, tomato juice

chicken breast halves, chicken broth, worcestershire sauce, fresh spinach leaves, sour cream, worcestershire sauce, chopped chives or 1/4 cup green onion, bacon , cooked crisp and crumbled, salt

chicken , poached until tender and cooled (about 4 lbs), chicken broth, shallots or 1 small onion, finely chopped, ground allspice, butter, bacon, salt and pepper, clarified butter

chicken, chicken breast, layout bacon, sesame oil, chopped cilantro, sea salt, salad, baby bok choy chopped, chopped romaine wash, drain and dry, chopped scallions, dressing, chinese hot mustard, rice wine vinegar, garlic clove smashed, egg yolk, sea salt, peanut oil, magic-sauce to dress

chicken breasts, sour cream, cream of mushroom or cream of chicken soup

chicken liver, smoky bacon, pineapple chunks, drained, soy sauce, brown sugar, dijon-style mustard

chicken drumsticks, salt, pepper, garlic clove, minced (optional), bacon, vegetable oil, plum jam, apple cider vinegar (to taste), mild chili sauce (to taste)

chicken strips (approx 8-3oz strips), dry ranch dressing mix, turkey bacon, cheese, sliced (asiago cheese recommended)

whole chicken, cut up into pieces, butter, onion, chopped, cream of celery soup, milk, salt, tarragon, pepper, poultry seasoning

chicken breast halves, prosciutto, garlic and herb cheese spread, olive oil, salt and pepper, butter, flour, white wine, chicken broth, fresh tarragon leaves, chopped

garlic, peeled, salt, fresh green beans, trimmed and cut into 2-inch pieces, lemons , zested, fennel seed, fresh thyme, leaves stripped and finely chopped, fresh rosemary, leaves stripped and finely chopped, a handful flat-leaf parsley, finely chopped, extra-virgin olive oil, divided, black pepper, boneless skinless chicken breasts, boneless, skinless chicken thighs, asparagus spears, prosciutto, basil leaves, about 20 leaves, fresh mint leaves , 5 to 6 stems stripped of their leaves, a handful pine nuts, 3 to 4 tbsp, lightly toasted and cooled, grated parmigiano-reggiano, cannellini beans, rinsed, garbanzo beans, rinsed