4359 prosciutto rockmelon cantaloupe Recipes

cantaloupe (peeled and deseeded), prosciutto (80g thin), balsamic glaze (see note at end of recipe), extra virgin olive oil, ground black pepper (fresh )

prosciutto (thinly sliced ), cantaloupe, peeled and seeded, freshly cracked pepper , to taste, fresh basil, chopped (optional)

sliced prosciutto, ripe cantaloupe, halved, seeded, and rind cut off, mint leaves, sliced thinly, extra-virgin olive oil

prosciutto slices, cantaloupe melon, cut into chunks (about 5 cups), tomatoes (recommended : san marzano), salt, freshly ground black pepper, fresh basil leaves, very thinly sliced

cantaloupe (about 3 lb), honeydew (about 3 lb), sliced prosciutto (about 36 slices), fresh chives , blanch 36 and save remaining for garnish

cantaloupe, sliced prosciutto, extra virgin olive oil, freshly cracked pepper

cantaloupe, cream cheese, softened, sugar, unflavored gelatin, orange juice, graham cracker crust, chilled, cool whip topping, cantaloupe , balls for garnish

jumbo shrimp, jumbo scallops, sliced prosciutto , sliced in half lengthwise to get 16 pieces, cantaloupe, honeydew, olive oil, salt and pepper

cantaloupe, chopped (rockmelon), instant malted milk powder, milk, vanilla ice cream or 1/2 cup frozen yogurt

cantaloupe , cut into bite-sized pieces (about 5 lb, and remember, when selecting, less green means more ripe), extra virgin olive oil, cider vinegar, sugar, prosciutto di parma , torn into small shreds (about 4 oz), fresh chives, snipped (almost all of a 1 oz cello package, plus additional for garnish), fresh ground pepper (to taste), crusty country bread (about 1 lb. publix supermarket has a tuscan boule that i like alot), olive oil , for broiling, fresh goat cheese

cantaloupe (about 3 lb), honeydew (about 3 lb), sliced prosciutto (about 36 slices), fresh chives , blanch 36 and save remaining for garnish

cantaloupe (about 3 lb), honeydew (about 3 lb), sliced prosciutto (about 36 slices), fresh chives , blanch 36 and save remaining for garnish

cantaloupe (about 3 lb), honeydew (about 3 lb), sliced prosciutto (about 36 slices), fresh chives , blanch 36 and save remaining for garnish

cantaloupe, peeled, seeded, cut into large pieces, essencia or other sweet dessert wine, sugar, star anise pod* (optional), dice peeled seeded watermelon, dice peeled seeded cantaloupe, dice peeled seeded honeydew melon, fresh mint sprigs