58558 prosciutto munster bread Recipes
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vegetable oil, garlic cloves, minced and9 Morevegetable oil, garlic cloves, minced, kosher salt, plus more for seasoning, rosemary leaves, roughly chopped, freshly ground black pepper, plus more for seasoning, rib ) standing roast (about 7 to 8 lb), prosciutto, fresh figs, halved, shallots, peeled, red wine vinegar, honey1 hour 45 min, 11 ingredients
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Prosciutto, Fig, and Goat Cheese Quesadillas (Sandra Lee)flour tortillas , taco size, creamy goat cheese and5 Moreflour tortillas , taco size, creamy goat cheese, sliced prosciutto, figs, sliced, shredded monterey jack cheese, fig preserves25 min, 7 ingredients
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Prosciutto or Pancetta-Wrapped Pork Roast with Fennel and Golden Raisin Stuffing (Rachael Ray)golden raisins, butter, evoo , as needed and19 Moregolden raisins, butter, evoo , as needed, garlic, finely chopped, fennel, chopped , plus 3 to 4 tbsp fronds, onion , chopped salt and freshly ground black pepper, dry white wine, ground pork, lightly toasted pine nuts, chopped fresh thyme, trimmed boneless pork loin, salt and freshly ground black pepper, sliced (but not shaved) prosciutto di parma or pancetta, evoo , as needed, yukon or white potatoes, halved, cipollini onions , boiled 3 minutes, chopped fresh rosemary, heads garlic , halved horizontally, white wine, chicken stock, butter, special equipment : butcher s twine3 hour 5 min, 22 ingredients
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Prosciutto Pinwheels (Emeril Lagasse)sheet puff pastry, thawed, egg, beaten lightly and2 Moresheet puff pastry, thawed, egg, beaten lightly, sliced prosciutto, red pepper , roasted, peeled and seeded, sliced 1-inch thick35 min, 4 ingredients
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Prosciutto Purses (Giada De Laurentiis)cantaloupe (about 3 lb), honeydew (about 3 lb) and2 Morecantaloupe (about 3 lb), honeydew (about 3 lb), sliced prosciutto (about 36 slices), fresh chives , blanch 36 and save remaining for garnish50 min, 4 ingredients
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Prosciutto Purses (Giada De Laurentiis)cantaloupe (about 3 lb), honeydew (about 3 lb) and2 Morecantaloupe (about 3 lb), honeydew (about 3 lb), sliced prosciutto (about 36 slices), fresh chives , blanch 36 and save remaining for garnish1 hour 5 min, 4 ingredients
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Prosciutto Ravioli (Giada De Laurentiis)whole milk ricotta cheese and9 Morewhole milk ricotta cheese, frozen chopped spinach, thawed, squeezed dry, sliced prosciutto, chopped, egg yolks, salt, freshly ground black pepper, wonton wrappers, butter, dried oregano, freshly grated pecorino45 min, 10 ingredients
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Prosciutto Ravioli (Giada De Laurentiis)whole milk ricotta cheese and9 Morewhole milk ricotta cheese, frozen chopped spinach, thawed, squeezed dry, sliced prosciutto, chopped, egg yolks, salt, freshly ground black pepper, wonton wrappers, butter, dried oregano, freshly grated pecorino45 min, 10 ingredients
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Prosciutto Roasted Bass with Autumn Vegetables (Ina Garten)peeled, seeded, and (1/2-inch) diced butternut squash and12 Morepeeled, seeded, and (1/2-inch) diced butternut squash, peeled and (1/2-inch) diced yukon gold potatoes (2 medium), peeled and (1/2-inch) diced parsnips (3 parsnips), peeled and (1/2-inch) diced carrots (6 carrots), good olive oil, kosher salt and freshly ground black pepper, minced garlic (3 cloves), skinless fish fillets such as striped bass or halibut, prosciutto di parma, unsalted butter, fresh rosemary, freshly squeezed lemon juice, lemon wedges, for serving1 hour 15 min, 13 ingredients
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Prosciutto Roasted Figs (Tyler Florence)fresh mission figs, manchego or blue cheese and2 Morefresh mission figs, manchego or blue cheese, prosciutto , halved lengthwise, freshly ground black pepper30 min, 4 ingredients
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Prosciutto Tied Asparagus (Sandra Lee)asparagus, ends trimmed, prosciutto and3 Moreasparagus, ends trimmed, prosciutto, extra-virgin olive oil, lemon juice, salt and pepper20 min, 5 ingredients
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Prosciutto Truffle Butter Breadsticks (Robert Irvine)chopped parsley leaves, chopped chives and6 Morechopped parsley leaves, chopped chives, salt and freshly ground white pepper, unsalted butter, softened (1 stick), white truffle oil, breadsticks, grated parmesan, prosciutto, thinly sliced20 min, 8 ingredients
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Prosciutto with Fig Tarts (Mario Batali)all-purpose flour, sugar, extra-large eggs and6 Moreall-purpose flour, sugar, extra-large eggs, sweet unsalted butter, melted and liquid, ripe figs, prosciutto di parma, sliced paper thin, cracked black pepper, fennel seeds, extra-virgin olive oil47 min, 9 ingredients
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Prosciutto Wrapped Asparagus (Patrick and Gina Neely)asparagus spears, olive oil and2 Moreasparagus spears, olive oil, kosher salt and freshly ground black pepper, prosciutto, sliced in half20 min, 4 ingredients
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Prosciutto Wrapped Chile Shrimp with Green Onions (Rachael Ray)evoo and6 Moreevoo, scallions, white parts finely chopped and green parts thinly sliced on an angle, fresno chile, finely chopped , or 1 1/2 tsp ground red pepper, juice of 1/2 lemon, kosher salt and freshly ground black pepper, jumbo shrimp, tails on and deveined, prosciutto10 min, 7 ingredients
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Prosciutto Wrapped Endive and Radicchio with Balsamic-Fig Reduction (Rachael Ray)heads belgian endive , quartered lengthwise and6 Moreheads belgian endive , quartered lengthwise, heads radicchio , quartered lengthwise, salt and pepper, sliced prosciutto , cut slices in 1/2 on an angle across the center, extra-virgin olive oil, for brushing, dried figs, finely chopped, balsamic vinegar18 min, 7 ingredients
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Prosciutto Wrapped Figs (Sandra Lee)whole figs (or 16 small mission figs), quartered and4 Morewhole figs (or 16 small mission figs), quartered, goat cheese, prosciutto, honey, pumpkin pie spice30 min, 5 ingredients
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