71 prosciutto free Recipes

eggs, egg whites, fat-free milk, green onion, thinly sliced, dijon mustard, maple syrup, sourdough bread, prosciutto or deli ham, shredded sharp cheddar cheese, butter

butternut squash, cubed, garlic clove, minced, roma tomato, diced, dehydrated onion, oregano, gluten-free chicken stock, basil, shredded, prosciutto, shredded

asparagus , tough ends trimmed, prosciutto (1 oz total), halved crosswise, loosely packed fresh mint leaves, garlic clove, smashed and peeled, fat-free chicken broth, extra-virgin olive oil, fresh lemon juice, salt, black pepper

garlic cloves, carton 1% low-fat cottage cheese, style fat-free cream cheese, grated fresh romano cheese, divided, dried basil, crushed red pepper, egg, fat-free tomato-basil pasta sauce (such as muir glen), cooked lasagna noodles, chopped prosciutto or ham, shredded part-skim mozzarella cheese

linguine pasta (i used fresh), free range eggs, milk, cream, mascarpone cheese, diced smoked prosciutto, mozzarella cheese, diced (1 cup diced ), grated parmigiano-reggiano cheese, chopped fresh flat-leaf parsley, garlic cloves, minced, sea salt, freshly ground black pepper, freshly grated nutmeg

olive oil, chopped prosciutto or ham (about 2 oz), chopped onion, chopped celery, chopped carrot, garlic clove, minced, water, cannellini beans or other white beans, undrained, bay leaves, fat-free , less-sodium chicken broth, minced fresh parsley, sherry (optional), black pepper

skinless, boneless chicken breast halves, fat-free ricotta cheese, frozen chopped spinach, thawed, drained, and squeezed dry, grated parmesan cheese, chopped drained oilpacked sun-dried tomato halves, very thin slices prosciutto, bottled marinara sauce, divided

uncooked cellentani (corkscrew) pasta, butter, all-purpose flour, fat-free milk, fat-free evaporated milk, shredded smoked gouda cheese, shredded 1.5% reduced-fat sharp cheddar cheese, fat-free cream cheese, softened, salt, ground red pepper, divided, prosciutto slices, cut into thin strips, frozen sweet peas, thawed, vegetable cooking spray, cornflakes cereal, crushed, butter, melted

refrigerated angel hair pasta, olive oil-flavored cooking spray, mushrooms, quartered, julienne-cut ready -to-eat sun-dried tomatoes (such as california sun dry), minced garlic (about 5 cloves), very thinly sliced prosciutto (about 4 slices), sliced crosswise into 1/2-inch strips, dry white wine or fat-free, less-sodium chicken broth, fat-free , less-sodium chicken broth, frozen baby green peas, thawed, freshly ground black pepper, refrigerated light alfredo sauce (such as buitoni), shredded fresh parmesan cheese

butter, onions, finely chopped, prosciutto, minced (2 oz), whole wheat pastry flour, fresh rosemary, minced, baking powder, baking soda, salt, fresh ground pepper, fat-free buttermilk, eggs, extra-virgin olive oil

sliced prosciutto, coarsely chopped (about 1/2 cup), chopped onion (1/2 small), garlic cloves, minced, frozen petite green peas, fat-free , less-sodium chicken broth, chopped fresh mint, grated fresh lemon rind, fresh lemon juice, freshly ground black pepper, salt

fat-free milk, divided, sliced green onions, peasant bread, cut into 2-inch cubes, frozen chopped spinach, thawed, drained, and squeezed dry, olive oil, quartered cremini mushrooms (about 6 oz), chopped red bell pepper, chopped prosciutto (about 3 oz), garlic cloves, minced, chopped fresh basil, divided, kosher salt, divided, black pepper, divided, eggs, egg whites, shredded asiago cheese, divided

fresh basil leaves, fat-free , reduced-sodium chicken broth, almonds, freshly grated parmesan cheese, olive oil, salt, garlic cloves, peeled, hot cooked rigatoni (about 8 oz uncooked pasta), quartered artichoke hearts, drained, very thinly sliced prosciutto , cut into strips

fresh cheese or meat tortellini, frozen petite green peas, thawed, butter, garlic cloves, minced, fat-free half-and-half, all-purpose flour, freshly grated romano cheese, prosciutto or lean ham, coarsely chopped, chopped fresh basil, salt, black pepper

garlic, carton 1% low fat cottage cheese, style fat free cream cheese, fresh romano cheese, grated & divided, dried basil, crushed red pepper flakes, egg, tomato-basil pasta sauce (such as muir glen), cooked lasagna noodles, chopped prosciutto or 1 cup ham, part-skim mozzarella cheese, shredded

i tbsp vegetable oil, garlic, thinly sliced, heads baby bok choy , cut in half lengthwise, kosher salt , more as needed, dry sherry, chicken broth, soy sauce (use wheat-free for wheat-free version of recipe), sugar, cornstarch mixed with a tbsp of cold water, sliced prosciutto cut into 1/4-inch strips, or finely chopped

fat free chicken broth, butter, chopped leek, minced garlic cloves, arborio rice, salt and pepper, dry white wine, chopped fresh sage, chopped fresh mozzarella cheese (about four oz), prosciutto (about 2 oz)

olive oil-flavored cooking spray, frozen artichoke hearts, thawed, drained, and coarsely chopped, pre-sliced mushrooms, garlic clove, minced, fat-free ricotta cheese, grated fresh parmesan cheese, chopped fresh basil, pepper, refrigerated pizza crust dough, prosciutto, tomato and basil pasta sauce (such as classico), warmed