277579 prosciutto chicken breasts herbed goat cheese Recipes

olive oil, divided, shallots, chopped, garlic, minced, chopped fresh thyme, salt, ground black pepper, soft goat cheese, dates, chopped, chopped fresh basil, skinless, boneless chicken breast halves, prosciutto

boneless skinless chicken breast halves, fresh goat cheese (about 4 oz), green onions, thinly sliced, basil leaves, shredded or 1 tsp dried basil, crumbled, salt & freshly ground black pepper, egg, beaten to blend, dry breadcrumbs, butter, melted, butter, mushroom, sliced, dry white wine, chicken stock or 2/3 cup canned low sodium chicken broth, flour, salt and pepper

extra virgin olive oil, dry white wine, chicken broth, fresh parsley, herbed goat cheese, salt and pepper, to taste, garlic powder

ground turkey breast, herbed goat cheese , cut in four equal pieces, low-fat mayonnaise, lemon , zest of, whole wheat hamburger buns, roasted red peppers, drained, arugula leaves

chicken breasts, pounded thin, goat cheese (such as chevre), frozen spinach, thawed and drained, onion, diced, chicken broth, lemon juice, lemon zest, flour, garlic cloves, minced, red pepper flakes, fresh parsley, chopped, dried thyme, roasted red peppers, diced, salt, pepper, toothpicks

butter, shallots, chopped, fresh rosemary, chopped, soft fresh goat cheese (such as montrachet), black peppercorns, crushed, chicken breast halves, with skin and bones

olive oil, sliced spring onions (about 1 lb), salt, divided, fresh ground black pepper, crumbled goat cheese (about 3 oz), chopped fresh flat-leaf parsley, nonfat milk, chopped fresh thyme, boneless skinless chicken breast halves, dry white wine, reduced-sodium fat-free chicken broth

chicken breasts, skinned and boned, tomatoes, zucchini, goat cheese, herbes de provence, olive oil, salt, pepper

whole head of garlic, herbed goat cheese, softened, boneless skinless chicken breast halves, kosher salt, fresh ground black pepper, olive oil

whole (6 split) chicken breasts, bone-in, skin-on, montrachet goat cheese , with garlic and herbs, fresh basil leaves, good olive oil, kosher salt, freshly ground black pepper

butter, chopped shallots, chopped fresh rosemary or 1/2 tsp dried, soft fresh goat cheese (such as montrachet), crushed black peppercorns, chicken breast halves with skin and bones

pork chops (i use boneless ), minced garlic clove, seasoning salt, basil, black pepper, herbed goat cheese

chicken breasts, seasoned cream cheese (boursin with garlic and herbs), honey, black pepper, salt, butter or oil

fat-free , less-sodium chicken broth, divided, goat cheese, softened, boneless, skinless chicken thighs, halved, salt, black pepper, butter, chopped onion, chopped celery, chopped carrot, chopped red bell pepper, garlic clove, minced, chopped fresh or 1/2 tsp dried tarragon, hot cooked rice

reduced-sodium chicken broth, quick cooking barley, acorn squash (about 1 1/2 lb each), halved crosswise and seeded, olive or vegetable oil, boneless, skinless chicken breast, cut into small pieces, chopped onion, green bell pepper, seeded and diced, dried sage, salt and pepper, optional, crumbled herbed goat cheese

reduced-sodium chicken broth, quick cooking barley, acorn squash (about 1 1/2 lb each), halved crosswise and seeded, olive or vegetable oil, boneless, skinless chicken breast, cut into small pieces, chopped onion, green bell pepper, seeded and diced, dried sage, salt and pepper, optional, crumbled herbed goat cheese

boneless, skinless chicken breast halves (about 2 lb.), fresh goat cheese with herbs, neufchatel cheese, softened, fresh cherries, stemmed and pitted , plus more cherries for garnish

uncooked angel hair pasta, garlic and herb goat cheese, chopped fresh basil, salt, black pepper, olive oil, bottled minced garlic, tomatoes, halved (about 1 pint), reduced-sodium fat-free chicken broth