242 prosciutto breast cheese Recipes
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focaccia , cut in half horizontally, olive paste and6 Morefocaccia , cut in half horizontally, olive paste, shredded roasted skinless , boneless chicken breast, coarsely chopped drained marinated artichoke hearts, chopped drained oil-packed sun-dried tomato halves, coarsely chopped bottled roasted red bell peppers, sliced prosciutto, shredded fontina cheese8 ingredients
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olive oil, onion, chopped fine, garlic clove, minced and14 Moreolive oil, onion, chopped fine, garlic clove, minced, white fresh mushrooms, sliced, sliced prosciutto , julienned, plum tomato, peeled, seeded and finely chopped, butter, dry vermouth, barely cooked chicken breast , julienned, cream, worcestershire sauce, nutmeg, powdered red pepper, salt, black pepper, white and green tagliatelle pasta noodles, grated parmesan cheese , as an accompaniment30 min, 17 ingredients
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Chicken Valdostana for Two
boneless skinless chicken breasts, all purpose flour and7 Moreboneless skinless chicken breasts, all purpose flour, butter, salt and pepper, prosciutto ham, fontina cheese, dry vermouth, tomato sauce, heavy cream25 min, 9 ingredients -
Chicken Valdostana for Two
boneless skinless chicken breasts, all-purpose flour and7 Moreboneless skinless chicken breasts, all-purpose flour, butter, salt and pepper, to taste, prosciutto ham, fontina cheese, dry vermouth, tomato sauce, heavy cream25 min, 9 ingredients -
Sauteed Chicken Cordon Bleu
boneless chicken breasts, pounded to 1/4 inch thickness and6 Moreboneless chicken breasts, pounded to 1/4 inch thickness, prosciutto ham, swiss cheese, cream of chicken soup, herbes de provence, butter, salt and pepper50 min, 7 ingredients -
Tea Sandwiches (Sandra Lee)
bread slices (recommended: white , rye, whole grain, pump... and8 Morebread slices (recommended: white , rye, whole grain, pumpernickel, or a combination), guacamole, cooked chicken breasts, thinly sliced, cream cheese, at room temperature, chopped chives, english cucumber, sliced into thin rounds, cantaloupe, peeled, seeded and thinly sliced, sliced prosciutto, special equipment : 3-inch round cookie cutter18 min, 9 ingredients -
Chicken and Camembert Parcels
chicken breast fillets, halved horizontally and8 Morechicken breast fillets, halved horizontally, coarse grain mustard, camembert cheese, sliced, basil leaves, prosciutto , thin slices (can be substituted with bacon), sheets phyllo pastry, cooking spray or 60 g butter, melted, sesame seeds, baby spinach leaves, to serve40 min, 9 ingredients -
Supreme De Volaille Mondenese
whole boneless skinless chicken breasts , about 1 1/4 lb and8 Morewhole boneless skinless chicken breasts , about 1 1/4 lb, egg, salt & freshly ground black pepper, peanut oil or 1 tsp vegetable oil or 1 tsp corn oil, fine homemade breadcrumbs (see technique), flour, butter , preferably clarified, prosciutto, cheese , preferably gruyere or 4 slices fontina1 hour , 9 ingredients -
Chicken Saltimbocca Aka Chicken
pounded chicken breasts , about, salt and pepper and7 Morepounded chicken breasts , about, salt and pepper, prosciutto, spinach, drained, olive oil (for spinach), olive oil (for pan ), fresh grated parmesan cheese, lemon, chicken broth30 min, 9 ingredients -
Neapolitan-Style Stuffed Chicken
yellow onion, sliced, garlic cloves, sliced lengthwise and5 Moreyellow onion, sliced, garlic cloves, sliced lengthwise, tomatoes , sliced lengthwise into eighths, salt and pepper, boneless skinless chicken thighs or 4 chicken breasts, mozzarella cheese , ball cut into quarters (i used a mozzarella roll stuffed with prosciutto and gorgonzola, have fun and experiment!), halved sun-dried tomatoes packed in oil1 hour 15 min, 7 ingredients -
Chicken Emil from Rich N Charlies
softened butter, divided, all-purpose flour and11 Moresoftened butter, divided, all-purpose flour, boneless skinless chicken breast halves (about 8 oz each), italian-seasoned dry breadcrumbs, chicken stock, sliced mushroom (about 3 oz), broccoli floret (see note ), chopped prosciutto (about 1 slice), garlic clove, chopped, red pepper flakes, lemon , juice of (about 2 tbsp), dry white wine, shredded provolone cheese (8oz divided )1 hour , 13 ingredients -
Forevermama's Chicken Saltimbocca
boneless chicken breast halves, skins removed (1 1/2 lb) and10 Moreboneless chicken breast halves, skins removed (1 1/2 lb), fresh sage leaves (to total about 32 whole leaves and 1 tsp. chopped sage), prosciutto (or 16 slices if you want full cutlet coverage), olive oil, all-purpose flour, dry white wine, marsala or 1/2 cup port wine, chicken broth, ground black pepper, juice of a freshly squeezed lemon, shredded mozzarella cheese1 hour , 11 ingredients -
Authentic Italian Chicken Rollups
boneless skinless chicken breasts, volpi prosciutto and7 Moreboneless skinless chicken breasts, volpi prosciutto, pesto sauce (fresh made or store bought ), sun-dried tomatoes, chopped, parmesan cheese, grated, egg, lightly beaten, italian seasoned breadcrumbs, olive oil, salt and pepper50 min, 9 ingredients -
Williams-Sonoma Chicken Saltimocca
chicken breasts, skinless, boneless and8 Morechicken breasts, skinless, boneless, salt & freshly ground black pepper, fresh sage, unsalted butter, fontina cheese , thin slices, prosciutto or 4 boiled ham, large thin slices, shallots, minced, marsala or 1/2 cup chicken broth, lemon25 min, 9 ingredients
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