Antipasto Chicken Sandwich Recipe

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Antipasto Chicken Sandwich
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Ingredients
8
Count
Nutrition
688
Calories
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Ingredients:

Directions:

  1. Spread bottom half of focaccia with olive paste. Arrange chicken on top of paste. Arrange artichokes, tomatoes, peppers, and prosciutto over chicken. Sprinkle with cheese. Top with top half of focaccia; press gently.
  2. Heat a large nonstick skillet over medium heat. Add sandwich to pan. Place a cast-iron or heavy skillet on top of sandwich; press gently to flatten. Cook 2 minutes on each side or until bread is lightly toasted (leave cast-iron skillet on sandwich while cooking). Cut into 4 wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 688.3 Kcal (2882 kJ)
Calories from fat 493.03 Kcal
% Daily Value*
Total Fat 54.78g 84%
Cholesterol 223.42mg 74%
Sodium 661.28mg 28%
Potassium 706.55mg 15%
Total Carbs 11.18g 4%
Sugars 1.4g 6%
Dietary Fiber 2.89g 12%
Protein 35.57g 71%
Vitamin C 46mg 77%
Iron 10.4mg 58%
Calcium 70.7mg 7%
Amount Per 100 g
Calories 308.09 Kcal (1290 kJ)
Calories from fat 220.69 Kcal
% Daily Value*
Total Fat 24.52g 84%
Cholesterol 100.01mg 74%
Sodium 296mg 28%
Potassium 316.26mg 15%
Total Carbs 5.01g 4%
Sugars 0.62g 6%
Dietary Fiber 1.29g 12%
Protein 15.92g 71%
Vitamin C 20.6mg 77%
Iron 4.6mg 58%
Calcium 31.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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