63188 processor oatmeal bread Recipes

water, nonfat dry milk powder, honey, butter or 1 tbsp margarine, salt, bread flour, fast rising yeast, old fashioned oats, raisins

water, butter, softened, bread flour, old fashioned oats, chopped pecans, sugar, dry milk, salt, yeast

quick oats, boiling water, butter, warm water, salt, molasses, whole spelt flour, light spelt flour, instant yeast or 2 1/2 tsp bread machine yeast

warm water, vegetable oil (i use canola), molasses, salt, bread flour (i use whole wheat), quick-cooking oats (i use old-fashioned), active dry yeast

water, butter, brown sugar, salt, sesame seeds, oats, whole wheat flour, bread flour, yeast

hot brewed coffee, boiling water, maple syrup, vegetable oil, old fashioned oats, sugar, salt, active dry yeast, warm water, eggs, lightly beaten, bread flour

water, honey, butter, softened, bread flour, quick-cooking oats, dry milk, salt, yeast, sunflower seeds

evaporated milk (warmed to 95-100 degrees ), warm water (95-100 degrees ), instant yeast, dark brown sugar, quick oats, whole wheat flour, bread flour, salt, vegetable oil, butter

warm water, dry yeast, milk, molasses, quick-cooking oats, butter, melted, salt, eggs, beaten, bread flour

bread flour, whole wheat flour, soy flour, oat flour, ground flax seeds, scottish oatmeal, fast rising yeast, salt, nonfat milk, water, egg white, walnut oil, wheat gluten (optional)

bread flour, whole wheat flour, rolled oats, not instant, pecan pieces, sea salt, fast rising yeast, milk, water, orange zest or 2 tsp extract, honey, butter, egg, beaten, powdered sugar (optional), milk (optional)

water, butter, eggs, bread flour, sugar (use larger amount for king cake), ground dried lemon peel, saf yeast, salt, vital wheat gluten or 1 tbsp bread enhancer, butter (optional) or 4 tbsp margarine, melted (optional), brown sugar, ground cinnamon, flour or 1/4 cup oatmeal, powdered sugar, fresh lemon juice, grated fresh lemon rind, salt, water, butter

active dry yeast, rolled oats, bread flour, salt, sugar, nonfat dry milk powder, bourbon, very warm water

all-purpose flour, baking soda, double-acting baking powder, salt, whole-wheat flour, oldfashioned rolled oats plus 2-3 tbsps. extra for sprinkling the top of bread, buttermilk, egg, beaten lightly

milk or cream, eggs, good vanilla extract, honey, cubed stale egg bread or use oatmeal bread, raisins (you can use currants, if you d rather), nutmeg, cinnamon, almond slivers, toasted, even though i m lactose-intolerant , i can eat this if i take a lactose pill before eating. the honey in place of sugar allows me to have as much as i want, since i m allergic to processed sugar as well.

rolled oats, very hot water, yogurt plain, butter, salt, baking soda, oat bran, bread flour, yeast

dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), bread flour, oats, graham cracker crumbs, salt, honey, butter, melted, egg white, water, oats

cold water, dried fruit such as raisins or blueberries, steel cut oatmeal (quaker steel cut or trader joe s organic )