Bread Pudding Recipe

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Bread Pudding
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Ingredients:

  • 4 cups milk or cream
  • 4 eggs
  • 1/2 cup honey
  • 4 cups cubed stale egg bread or use oatmeal bread
  • 1/2 cup raisins ( you can use currants , if you'd rather)
  • 1/2 tsp nutmeg
  • 1 tsp cinnamon
  • even though i'm lactose-intolerant, i can eat this if i take a lactose pill before eating. the honey in place of sugar allows me to have as much as i want, since i'm allergic to processed sugar as well.

Directions:

  1. Preheat the oven to 350-degrees F.
  2. Lightly grease a 2-quart baking dish.
  3. Combine the milk, eggs, vanilla and honey in a large mixing bowl. Beat together well.
  4. Add in the bread and let this soak for 10 minutes.
  5. Add the raisins and spices. Mix well and pour into the prepared baking dish.
  6. Bake for 1 hour, or until the pudding is set and lightly browned on top.
  7. Remove from the oven and sprinkle the toasted almonds on top.
  8. Serve slightly warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 954.41 Kcal (3996 kJ)
Calories from fat 571.48 Kcal
% Daily Value*
Total Fat 63.5g 98%
Cholesterol 112.39mg 37%
Sodium 115.43mg 5%
Potassium 427.99mg 9%
Total Carbs 67.12g 22%
Sugars 35.6g 142%
Dietary Fiber 13.3g 53%
Protein 37.32g 75%
Vitamin C 1mg 2%
Iron 5.1mg 28%
Calcium 548mg 55%
Amount Per 100 g
Calories 372.24 Kcal (1558 kJ)
Calories from fat 222.89 Kcal
% Daily Value*
Total Fat 24.77g 98%
Cholesterol 43.83mg 37%
Sodium 45.02mg 5%
Potassium 166.92mg 9%
Total Carbs 26.18g 22%
Sugars 13.88g 142%
Dietary Fiber 5.19g 53%
Protein 14.56g 75%
Vitamin C 0.4mg 2%
Iron 2mg 28%
Calcium 213.7mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.6
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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