67374 prime eye mustard crust michael Recipes

racks of lamb (4 cutlets each), dijon mustard, parsley, chopped fine, mint, chopped fine, sage, chopped fine, thyme, rosemary, chopped fine, tarragon, chopped fine, breadcrumbs, panko breadcrumbs, flakes (japanese breadcrumbs), good sized parsnips, butter, cream, mild dijon mustard, milk (for cooking )

skinless center-cut salmon fillet, cut into 4 pieces, milk, fine bread crumbs, grated parmesan cheese, egg, butter, melted, prepared yellow mustard, honey

mayonnaise, sour cream, prepared horseradish, ground beef, yellow mustard seeds, coarsely crushed, vegetable oil, kaiser rolls , halved horizontally, sliced iceberg lettuce

fine fresh bread crumbs, chopped fresh flat-leaf parsley, chopped fresh mint, minced fresh rosemary, salt, black pepper, olive oil, frenched racks of lamb (8 ribs and 1 1/2 lb each rack), trimmed of all but a thin layer of fat, then brought to room temperature, dijon mustard

light honey mustard dressing, table salt, black pepper, freshly chopped dill, sliced scallion, corn flakes , crumbs, boneless skinless chicken breast half (about 4 oz)

vegetable crackers, crumbled, parmesan cheese, grated, milk, salmon fillets or 1 (750 g) halibut fillets, cut in 4, olive oil, butter, white sauce mix , with white wine (brand fine cuisine if you can find it), water, dijon mustard, salt and pepper

light honey mustard dressing, table salt, black pepper, chopped fresh dill, scallion, finely sliced, corn flake crumbs, boneless skinless chicken breasts or 4 (4 oz)

cooked diced ham, onion, sliced, green pepper, chopped, bacon drippings, water, black-eyed peas with jalapenos, drained, black-eyed peas, drained, cooked macaroni, drained, grated cheddar cheese, crumbled corn chips, for topping, salt , to taste, pepper , to taste

beef broth, cornstarch, dijon mustard, honey, worcestershire sauce

white wine, shallot, chopped, yellow mustard seeds, whipping cream, dijon mustard, fresh tarragon, salmon fillets, butter

pork tenderloins, well trimmed, fresh breadcrumbs made from crustless french bread, whole mustard seeds, coarsely ground, whole mustard seeds, salt, egg whites, water, olive oil plus more if necessary

eye of round roast, garlic powder, black peppercorns, soy sauce, red wine, sherry wine, oil, worcestershire sauce (yes, use it all ), garlic cloves

eye of round roast, montreal brand steak seasoning, carrot, onion, water, beef gravy (any brand ), aluminum foil , to serve as drip tray (or an aluminum throw away pan)

beef eye round, au jus mix, water, chardonnay wine, mixed mushrooms, sliced, parsley, chopped, garlic cloves, chopped, salt, pepper, olive oil

red peppers , halved deseeded, cut into quarters, orange peppers , halved deseeded, cut into quarters, red onions, cut into thick wedges, olive oil, thick salmon steaks, dijon mustard, oats, grated parmesan cheese, cooked fava beans or 8 oz peas, olive oil, lemon wedge

eye of round beef roast , 2 - 3 lb, thickly sliced baby portabella mushrooms, turkey gravy mix, water, white wine, olive oil

fresh breadcrumb, chopped fresh flat-leaf parsley, chopped fresh mint, minced fresh rosemary, salt, divided, black pepper, divided, olive oil, racks of lamb , frenched and trimmed of all but a thin layer of fat (2 racks, 7-10 ribs each), dijon mustard

black-eyed peas, cooked &,drained (may use canned), rice, cooked, cooked chicken, finely chopped, celery, chopped, onion, chopped, mayonnaise, salt, pepper, tabasco sauce, avocado, mashed, sour cream, garlic salt, mayonnaise, worcestershire sauce, salt, lemon juice