14611 pretzel dessert bars Recipes

butter or 3 tbsp margarine, marshmallows , about 40 or 4 cups miniature, cocoa krispies cereal, creamy peanut butter, cocoa krispies cereal, pretzel twists, pretzel stick, canned frosting or decorating gel, assorted candy

pretzels (use mini pretzel twists), vegetable oil, granulated sugar, ground cinnamon

pretzel nuggets (we tested with snyder s of hanover sourdough ), vanilla bark coating squares, coarsely chopped, white chocolate morsels, white chocolate baking bars, broken into pieces, hard peppermint candies, finely crushed and divided (about 2 cups), peppermint extract

pretzels, olive oil, dry ranch-style dressing mix, garlic powder, dried dill weed

pretzel twists, unsalted butter, dark brown sugar, light corn syrup, salt

pretzels or 1/3 cup large pretzel, broken up, butter or 2 tbsp substitute, crushed red pepper flakes, tabasco sauce

pretzel sticks or 4 cups twists, sweetened condensed milk, white chocolate chips, dried fruit (optional)

pasteurized cheese food , such as velveeta, chopped, milk, diced pickled cherry peppers in jar, diced pickled jalapenos, pickled jalapeno juice, natural casing all-beef franks, pretzel hot dog buns , recipe follows, pickled jalapenos, chopped for garnish , optional, milk, light brown sugar, honey, active dry yeast, unsalted butter, garlic, grated, all-purpose flour, plus more for dusting, bread flour, baking soda, pretzel salt or coarse ground sea salt, for sprinkling

walnuts, peanut butter flavored pieces, milk chocolate pieces, brown sugar, light- colored corn syrup, butter, eagle brand sweetened condensed milk (not evaporated milkl), vanilla extract, pretzel rods or 1 package. (14 oz.) whole bavarian pretzels

milk, tb butter, salt, tb cream of wheat, pretzel crumbs; (to make the, pretzel crumbs , just process a few in a, food processor ., tb minced green onions, tb minced parsley, egg lightly beaten, soup, dried mushrooms such as, chanterelles or; soaked in warm, porcini , water until softened, beef stock, freshly ground black pepper, minced parsley for garnish