Cinnamon-Sugar Pretzels Recipe

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Cinnamon-Sugar Pretzels
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Ingredients:

  • 1 (16 oz) package small pretzels (use mini pretzel
  • 2/3 cup vegetable oil

Directions:

  1. Preheat the oven to 300º.
  2. In a large roasting pan add the pretzels, and spread the pretzels out evenly in the pan.
  3. In a small bowl add the oil, sugar, and cinnamon; stir thoroughly to blend ingredients together.
  4. Pour the oil-cinnamon-sugar mixture over the pretzels; toss well to coat the pretzels with the mixture.
  5. Place roasting pan in oven, bake uncovered for 30 minutes, and stirring twice during baking time (every 10 minutes).
  6. Place baked pretzels onto a baking sheet that has been lined with wax paper.
  7. Spread pretzels out as evenly as you can, to allow them to cool before serving.
  8. Store pretzels in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.45 Kcal (1224 kJ)
Calories from fat 220.44 Kcal
% Daily Value*
Total Fat 24.49g 38%
Cholesterol 0.14mg 0%
Sodium 38.29mg 2%
Potassium 8.23mg 0%
Total Carbs 20.63g 7%
Sugars 16.68g 67%
Dietary Fiber 0.55g 2%
Protein 0.41g 1%
Iron 0.3mg 1%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 627.55 Kcal (2627 kJ)
Calories from fat 473.04 Kcal
% Daily Value*
Total Fat 52.56g 38%
Cholesterol 0.3mg 0%
Sodium 82.16mg 2%
Potassium 17.65mg 0%
Total Carbs 44.27g 7%
Sugars 35.8g 67%
Dietary Fiber 1.19g 2%
Protein 0.89g 1%
Vitamin C 0.1mg 0%
Iron 0.6mg 1%
Calcium 21.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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