145904 pretty quick cajun chicken and pasta Recipes

all-purpose flour, poultry seasoning, garlic salt, paprika, pepper, cayenne pepper, boneless skinless chicken breasts , cut into 1/2 inch strips, margarine or 2 tbsp butter

flour, poultry seasoning, garlic salt, paprika, chili powder, pepper, cayenne, chicken breasts, cut in strips, butter

boneless skinless chicken breasts, cajun seasoning (depending on how much spice you like ), mayonnaise (i use best foods ), fresh ginger, minced, lime , juice of, tabasco sauce, salt and pepper

rotelle pasta or 1/4 lb other spiral-shaped pasta, cooked and drained, cooked chicken breast , cut into bite-sized pieces (about 1 1/2 cups), tomatoes, quartered, scallions, sliced thin, chopped fresh basil leaf, unsalted butter, minced garlic, minced ginger, heavy cream, white wine vinegar, curry powder, dried red pepper flakes , to taste, mango chutney (or to taste)

sweet butter, fresh lemon juice, thyme, crushed, oregano, crushed, cayenne, fresh ground black pepper, skinless chicken breasts, pounded thin

boneless skinless chicken breast halves, olive oil, celery salt, garlic salt, lemon pepper, cayenne pepper, paprika, pepper, kaiser rolls, split and toasted, tomatoes, lettuce leaves

onion, chopped, bell pepper, chopped, extra virgin olive oil, garlic cloves, minced, mushrooms, sliced, penne pasta (or substitute similar pasta of your choice), ricotta cheese (i use part skim), pasta sauce (use your favorite. i love vodka sauce with this recipe), chicken breasts, cooked and chopped (i usually use rotisserie from store for convenience, unless i ve planned ahead), mozzarella cheese (or blend ( wonderful with the pre-shredded italian mix with mozzerella, fontina, romano, parmesan, a), black olives, sliced, parmesan cheese, grated (preferably fresh grated, not canned ), breadcrumbs (fresh are perfect, but canned are fine)

boneless skinless chicken breast halves, crushed corn flakes cereal, bisquick, butter, hamburger buns

chicken, split in half, tony chachere s seasoning, divided, old bay seasoning, divided, fresh coarse ground black pepper, divided, rosemary, divided, thyme, divided

chicken , meaty (breasts, thighs, drumstick), nonfat milk, onion powder (i prefer real onion), dried thyme, crushed, garlic salt, white pepper, ground black pepper

light brown sugar, granulated garlic, granulated onion, paprika, dried thyme, dried oregano, fresh coarse ground black pepper, kosher salt, boneless skinless chicken thighs, extra virgin olive oil

bacon, fried, chopped, green pepper, chopped, stalks celery, chopped, onion, chopped, chicken thighs, garlic clove, chopped, stewed tomatoes

boneless skinless chicken breasts, olive oil, monterey jack cheese, thousand island dressing, hot sauce, kaiser rolls

sweet potato, peeled and cut into sticks about 1/4-inch thick, extra virgin olive oil, boneless skinless chicken breasts , cut into strips, ketchup, creole mustard (optional)

boneless skinless chicken breasts, baked and cut into pieces, cheddar cheese, shredded and divided, onion, finely chopped, green pepper, diced, mayonnaise, minced garlic, italian bread, 1/2-inch thick slices, tomatoes, sliced

vegetable oil, onion, chopped, garlic cloves, chopped, green bell pepper, chopped, andouille sausage, cut into 1/2-inch slices (smoked sausage can be used ), boneless skinless chicken breast half , cut into 1-inch pieces, diced tomatoes, undrained, celery salt

pasta (use kraft classic ranch with bacon salad), chicken or 1 cup turkey, cooked, tomato, chopped, sliced green onion

all-purpose flour, paprika, boneless skinless chicken breasts , cut into strips, fat free tortillas, red onion, thinly sliced, mixed baby greens, mesclun lettuce leaves, basil leaves, fat-free mayonnaise, fresh lemon juice