Cajun Chicken Melts Recipe

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Cajun Chicken Melts
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Ingredients:

Directions:

  1. In a small bowl, combine the chicken, 1/2 cup cheese, onion, green pepper, mayonnaise, Cajun seasoning and garlic.
  2. Spread over bread slices.
  3. Top each with a tomato slice; sprinkle with remaining cheese.
  4. Place on an ungreased baking sheet.
  5. Bake at 375 degrees for 10-12 minutes or until bread is toasted and golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.71 Kcal (1682 kJ)
Calories from fat 178.31 Kcal
% Daily Value*
Total Fat 19.81g 30%
Cholesterol 61.8mg 21%
Sodium 763.51mg 32%
Potassium 359.58mg 8%
Total Carbs 33.61g 11%
Sugars 2.73g 11%
Dietary Fiber 2.67g 11%
Protein 23.07g 46%
Vitamin C 16.6mg 28%
Iron 2mg 11%
Calcium 221.1mg 22%
Amount Per 100 g
Calories 194.74 Kcal (815 kJ)
Calories from fat 86.44 Kcal
% Daily Value*
Total Fat 9.6g 30%
Cholesterol 29.96mg 21%
Sodium 370.13mg 32%
Potassium 174.31mg 8%
Total Carbs 16.29g 11%
Sugars 1.32g 11%
Dietary Fiber 1.3g 11%
Protein 11.19g 46%
Vitamin C 8mg 28%
Iron 1mg 11%
Calcium 107.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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