87567 pressure pot roast mushroom Recipes
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boneless chuck roast (about 3 1/2 lbs), salt and pepper and11 Moreboneless chuck roast (about 3 1/2 lbs), salt and pepper, vegetable oil, onion, chopped, carrot, chopped, celery rib, chopped, garlic cloves, minced, sugar, canned low sodium beef broth, low sodium chicken broth, fresh thyme, water, dry red wine5 hour 20 min, 13 ingredients
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garlic, minced, boneless beef chuck roast and10 Moregarlic, minced, boneless beef chuck roast, all-purpose flour, vegetable oil, tomato juice, carrots, peeled and sliced into chunks, onions, chopped, bay leaves, dried sweet basil leaves, salt, black pepper, potatoes, peeled and cut into large chunks4 hour 15 min, 12 ingredients
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chuck or 3 lbs round roast , salt and peppered and11 Morechuck or 3 lbs round roast , salt and peppered, cubed celery, cubed onion, cubed carrot, garlic cloves, halved, chopped parsley, bay leaves, tomato paste, beef stock, red wine vinegar, worcestershire sauce, sugar8 hour 20 min, 12 ingredients
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dry red wine, dark balsamic vinegar, sugar, olive oil and13 Moredry red wine, dark balsamic vinegar, sugar, olive oil, chuck roast , about, kosher salt, divided, ground black pepper, divided, red onions, halved,peeled and thinly sliced, chopped garlic, peeled and diced tomatoes, undrained, dark raisin, lemons , zest of, each about 1/2 by 2 inches, beef broth, pitted kalamata olive, chopped, chopped parsley, grated lemon , zest of, orzo pasta or 1 cup egg noodles32 min, 17 ingredients
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boneless sirloin tip roast, trimmed and cut in half and13 Moreboneless sirloin tip roast, trimmed and cut in half, olive oil flavored cooking spray, beef broth (i use low-sodium ) or 1/3 cup beef bouillon (i use low-sodium), garlic powder, dried oregano, thyme, salt, ground pepper, low-fat sour cream, light mayonnaise, prepared horseradish, grated lemon rind, worcestershire sauce, garlic clove, minced192 hour , 14 ingredients
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beef chuck roast, oil, water, gingersnaps, crumbled and6 Morebeef chuck roast, oil, water, gingersnaps, crumbled, red wine vinegar, beef bouillon, granules, red pepper, ground, sweet potatoes, peeled & quartered, carrots or 2 parsnips, cut into 1/2-inch pieces, bay leaf5 hour 20 min, 10 ingredients
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beef blade roast, approx 3 lbs, salt, all-purpose flour and11 Morebeef blade roast, approx 3 lbs, salt, all-purpose flour, olive oil, barbecue sauce (your favourite kind), ground pepper, worcestershire sauce, dry mustard, lemon juice, chopped garlic, beef stock, potatoes, peeled &, quartered, carrots, peeled &, sliced, onion, chopped17 min, 14 ingredients
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chuck roast or 2 -3 lbs beef brisket, nutmeg, cinnamon and9 Morechuck roast or 2 -3 lbs beef brisket, nutmeg, cinnamon, ginger, pepper, onions, sliced, brown sugar, red wine vinegar or 1/2 cup cider vinegar, bay leaves, salt and pepper, to taste, potatoes, quartered, carrots , cut in bite sized chunks8 hour 20 min, 12 ingredients
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Mexican Crock Pot Roastwell trimmed rump steak or 3 -4 lbs top round roast and5 Morewell trimmed rump steak or 3 -4 lbs top round roast, chunky salsa, tomato paste, water, taco seasoning mix, chopped green chilies10 hour 10 min, 6 ingredients
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