210696 pressure cooking green potatoes Recipes

frozen potato wedges, kraft cheddar cheese, shredded, bacon, crispy cooked, green onion, chopped, salt, black pepper, sour cream

sliced peeled cooked red potatoes, chopped celery, sliced green onions, sliced radishes, sour cream, cider vinegar, zesty italian salad dressing mix, pepper, red radish rosettes , optional

cooked shredded cabbage, roughly cooked mashed potato, chopped spring onion, lightly beaten eggs, salt and pepper, oil (for frying )

bacon or 2 oz prosciutto, diced, cooked and cooled, all-purpose flour, baking powder, baking soda, kosher salt, butter, cold and cut into cubes, cooked mashed potatoes, parmesan cheese or 2 oz cheddar cheese, shredded, dried oregano, milk, egg yolk, beaten

cubed cooked peeled potatoes, cubed fully cooked ham, mayonnaise, salt, pepper, shredded part-skim mozzarella cheese

fresh mushrooms, quartered, onions, chopped, butter, divided, cubed cooked chicken, diced cooked peeled potatoes, diced pimientos, drained, minced fresh parsley, half-and-half cream, chicken bouillon granules, salt, dried rosemary, crushed, pepper, soft bread crumbs

cooked sweet potato , about 2 medium potatoes.(i roast them but they can be boiled or baked), sweet potatoes, drained, egg whites, flour, pecan crust, brown sugar , firmly packed, butter, chopped pecans

sour cream, chopped green onions, shredded cheddar cheese, cooked bacon bits, potato chip

potatoes, light cream, butter or margarine, sugar, salt or to taste, pepper, chopped chives, dill weed, frozen spinach thawed and chopped, cooked and well drained

cooked desiree potatoes, peeled and mashed, eggs, sweet corn, cooked broccoli floret, tuna, drained and flaked, cooked chicken breast, chopped, plain flour, corn flakes, crushed, oil , for shallow frying, fresh tomato sauce (if you so desire), olive oil, onion, finely chopped, roma tomatoes, skinned and deseeded, brown sugar, crushed tomatoes, white vinegar, cornflour, cold water

cooked, diced potatoes, diced cucumber, diced onion, celery seed, salt, hard-cooked eggs, thick sour cream, salad dressing, vinegar, prepared mustard

cooked cubed potatoes, hard cooked eggs chopped, minced onion, stalk finely diced celery, sour cream and sandwich style salad dressing, sugar, vinager, salt, prepared mustard

potatoes (idaho or russet), milk, butter, salt (for the water to cook the potatoes), corn, drained well, cheddar cheese, shredded (mild ), salt and pepper (to taste)

cooked sweet potato, potato water, milk, cinnamon, dry milk, pks dry yeast, butter, melted, sugar, egg, salt, nutmeg, flour

portabella mushroom caps , about 3-inch diameter, old bay seasoning, butter-flavored cooking spray (ie i cant believe its not butter not butter flavored oil), grated parmesan cheese, italian seasoned breadcrumbs, melted butter, leftover cooked green beans , from a casserole

green beans, cooked or 1 (16 oz) can green beans, drained, vegetable oil, sugar, mild picante sauce (i use chunky pace), lemon juice, freshly squeezed, salt, onion, diced, mayonnaise or 1/3 cup miracle whip, mild picante sauce , reserved for garnish

scallions, washed, dried and cut into slices (green and white parts ), chives, sliced, kosher salt, freshly ground white pepper, water, extra-virgin olive oil, red bliss potatoes, washed, bay leaves, red wine vinegar, shallots, peeled , quartered lengthwise, sliced thin, smooth dijon mustard, chopped capers, caper liquid, tarragon, stemmed and leaves finely chopped

idaho potatoes, peeled and cubed into bite sized pieces, salt, scallions, whites and greens, chopped, prepared salsa verde