36900 pressure cooker pork tarragon Recipes
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pork tenderloin (about 1 lb each), olive oil, divided and9 Morepork tenderloin (about 1 lb each), olive oil, divided, chopped fresh rosemary leaf, salt, divided, freshly ground pepper, divided, shallots, minced, garlic, minced, merlot or 1 cup dry red wine, chicken stock powder or 1 tbsp chicken soup base (a concentrated reduced chicken broth can be substituted), cherry preserves or 2 tbsp blackberry preserves, butter (optional)30 min, 11 ingredients
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pork steaks, yellow onion, stalks celery and10 Morepork steaks, yellow onion, stalks celery, fresh white mushrooms (or 2 small cans of stems and pieces), vegetable oil, butter, bean sprouts, undrained, molasses, soy sauce, swanson chicken broth, white pepper, water, cornstarch2 hour 30 min, 13 ingredients
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pork chops, 1 inch thick, dried thyme, ground fine and12 Morepork chops, 1 inch thick, dried thyme, ground fine, dried rosemary, ground fine, sea salt, black pepper, freshly ground, garlic powder, extra virgin olive oil, mushroom, extra virgin olive oil, sea salt, black pepper, freshly ground, garlic cloves, freshly minced, white wine, heavy cream1 hour 15 min, 14 ingredients
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Pork Cutlets With Parmesan-Breadcrumb Toppingpork tenderloin , cut into 6, 1/4 inch thick slices and5 Morepork tenderloin , cut into 6, 1/4 inch thick slices, butter, shallots, minced, white wine, parmesan cheese, grated, breadcrumbs35 min, 6 ingredients
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