40159 pressure cooker pork sandwiches Recipes

pork shoulder , trimmed of fat, red pepper sauce, diced tomatoes, undrained, rolls, monterey jack cheese, lettuce leaf, tomato, sliced, onion, sliced, jalapeno pepper, sliced

pork tenderloin, trimmed, salt, coarsely ground black pepper, cola, bourbon, country-style dijon mustard, chicago italian bread slices, lightly toasted

pork tenderloin (1 lb), ketchup, brown sugar, cider vinegar, worcestershire sauce, spicy brown mustard, pepper, kaiser rolls, split

chili powder, garlic powder, onion powder, salt, ground black pepper, cayenne pepper, pork shoulder , or, pork butt, chicken broth, liquid smoke, barbecue sauce , # 473481

pork chops, 3/4 inches thick, salt and pepper, crushed corn flake crumbs, egg, beaten, milk, oil, water

canola oil, butter, onion , large, boneless pork, cut into 1-inch cubes, whole cumin seeds, chicken stock, light coconut milk, coarse grain mustard, salt, turmeric, cayenne, spinach, frozen chopped, yukon gold potatoes, cut into 2-inch chunks

canola oil, boneless pork shoulder, cut into 1 1/2-inch cubes, fresh poblano peppers, roughly chopped, or more to taste, jalapeno peppers, roughly chopped, or more to taste, serrano pepper, roughly chopped, or more to taste, onion, roughly chopped, garlic, roughly chopped, ground coriander, ground cumin, beef broth

stew meat (i use half beef and half pork), extra virgin olive oil, tomato soup, chicken broth (or water), carrots, coarsely chopped, potatoes, peeled and cut into chunks, stalks celery, coarsely chopped, onions (half coarsely chopped, half diced ), kosher salt, fresh ground pepper, fresh parsley (chopped fine ), beer or 1 (12 oz) can ale, bay leaves

stew meat (beef, pork, and or or lamb), peanut oil, kosher salt, beer , preferably a medium ale, salsa, tortilla chips, chipotle chiles in adobo, chopped, adobo sauce (from the chipotle peppers in adobo), tomato paste, chili powder, ground cumin

pork tenderloin, trimmed, chipotle hot sauce, honey, apple cider, olive oil, onion, sliced, granny smith apple, peeled and thinly sliced, chipotle hot sauce, salt, hoagie rolls

pork chops, 1/2 inch thick, cooking oil, lemons, onions, cut into rings, salt, pepper, ketchup, water

pork bones (meaty neck bones), spaghetti sauce (i use prego), pasta, cheese, water, to cover bones plus1/2-inch (or more )

pork shoulder, soy sauce (or enough to cover the meat), hoisin sauce, jalapeno peppers, limes, garlic cloves, powdered ginger, onion, honey (adjust to taste), liquid smoke (optional), cilantro (garnish ), hard-boiled egg (garnish )

dried black beans or 1 cup black-eyed peas, boneless lean pork loin, fat trimmed, onion, sliced, minced garlic, olive oil, orange juice, light brown sugar, dijon-style mustard, sweet potatoes, peeled ,cut into 1 1/2 inch pieces (1 lb)

boneless pork shoulder, salt and pepper, to taste, olive oil, garlic cloves, peeled (leave whole ), yellow onion, peeled and sliced, carrots, peeled and chopped into 1 inch pieces, celery ribs, chopped, apple cider, worcestershire sauce, red potatoes, unpeeled and left whole (pierce each with knife tip ), bay leaf, flour , for thickening gravy (or cornstarch)

whole pork chops, rice, olive oil, whole onion chopped small, whole green pepper chopped, chopped tomatoes, water, salt and pepper

minced onion, minced garlic, tomato sauce, beef stock, carrots, diced, ground beef, ground pork, grain rice, egg, slightly beaten, ground cumin, salt and pepper

dried kidney beans, olive oil, onion, chopped, green pepper, chopped, garlic, chopped, tomato sauce, potatoes, chopped, carrots, chopped, link chorizo sausage, chopped (dried cuban sausage ), salt pork, chopped, diced ham, salt (to taste) or 1 dash pepper (to taste) or 1 dash oregano (to taste)