251 preserving hot Recipes

butter, peaches, pitted, thickly sliced or halved, lemon, juiced, extra-virgin olive oil, boneless, skinless chicken thighs, boneless, skinless chicken breast, salt and freshly ground black pepper, shallot, chopped, ginger, grated or minced, chicken stock, peach preserves, hot sauce (recommended : frank s red hot), worcestershire sauce

banana, creamy peanut butter , to taste, hot dog bun, strawberry preserves , to taste, kiwi, chopped & peeled for relish (optional)

lemons, thinly sliced with peel, seeded, fresh lemon juice, coarse sea salt, chopped fresh cilantro, chopped fresh mint, extra-virgin olive oil, garlic cloves, finely chopped, olive oil, onions, halved, thinly sliced, water, purchased hummus, grilled hot dog buns or 12x8- or 12 x 9-inch lavash sheets, grilled all-beef hot dogs

grilled poblano pepper, peeled, seeded and finely diced, grilled red bell pepper, peeled, seeded and finely diced, yellow bell pepper, peeled, seeded and finely diced, red onion, cut into 1/4-inch thick rounds, grilled and finely diced, red wine vinegar, olive oil, chopped fresh cilantro leaves, honey, salt and freshly ground black pepper, sausage tacos, apricot preserves, jalapenos, grilled, limes, juiced, italian hot sausage links, italian sweet sausage links, canola oil, salt and freshly ground black pepper, flour tortillas, corn tortillas, grated monterey jack cheese

peeled baby carrots, brown sugar, apricot preserves, crushed red pepper flakes (more if you like to live dangerously), margarine

sheet frozen puff pastry, thawed (9 by 9 1/2-inch), egg, lightly beaten, wheel firm brie cheese, apricot preserves or 1/4 cup hot pepper jelly

boneless skinless chicken breast, cut into 1/2 inch cubes, taco seasoning, vegetable oil, chunky salsa, peach preserves, hot cooked rice

roasting chicken, cut-up, mayonnaise, dry onion soup mix, russian salad dressing, apricot-pineapple preserves, hot cooked rice

taco seasoning, boneless skinless chicken breasts, cut into 1/2-inch cubes, canola oil, chunky salsa, peach preserves, hot cooked rice

plum preserves, orange juice, lime juice, yellow mustard, honey, minced fresh ginger, dried crushed red pepper, smoked fully cooked , bone-in ham, garnishes: pineapple , kiwifruit, green onions, black sesame seeds

egg, spicy hot v8 juice, milk, seasoned bread crumbs, seasoned salt, chili powder, ground beef, ketchup and mustard

butter, peaches, thickly sliced or halved, lemon, evoo, boneless, skinless chicken thighs, boneless, skinless chicken breast, salt and pepper, shallot, chopped, ginger, grated or minced, chicken stock, peach preserves, hot sauce , such as frank s red hot, worcestershire sauce

king arthur unbleached all-purpose flour, chili powder, ground cumin, garlic powder, cayenne pepper, pork tenderloin, cut into 3/4-inch cubes, canola oil, salsa, peach preserves, hot cooked rice , optional

pineapple preserves, apple jelly, dry mustard, horseradish, cracked black pepper, cream cheese

boneless pork, cut into 3/4-inch cubes, taco seasoning, canola oil, onion, chopped, green pepper, chopped, celery ribs, chopped, salsa, picante sauce or additional salsa, water chestnuts, drained and finely chopped, peach preserves, hot cooked rice

egg, vanilla extract, grated lemons (optional) or 1/2 tsp orange zest (optional), curd cottage cheese, vegetable oil, all-purpose flour, baking powder, salt, warm maple syrup or apple butter or preserves, for serving, fresh berries , sliced banana, toasted nuts (optional) or sour cream, for serving (optional)

plum preserves, orange juice, lime juice, yellow mustard, honey, minced fresh ginger, red pepper flakes, smoked fully cooked bone-in ham, pineapple, for garnish, kiwi, for garnish, green onion, for garnish, sesame seeds, for garnish

limes, coarse salt (koshering salt, 250 ml), mustard powder (60 ml), hot pepper flakes (15 ml, or a hot pepper powder such as cayenne, some recipes add up to 5 oz, use to to taste), turmeric (15 ml), fennel seed, crushed (15 ml), coriander seeds, crushed (30 ml), mustard seeds, yellow (90 g), sunflower oil (625 ml, any cooking oil you use, but not olive)